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Marini Zumarnis Must Queue to Experience Daffa Wardhana's Deep Dish Pizza

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Marini Zumarnis Must Queue to Experience Daffa Wardhana's Deep Dish Pizza Marini Zumarnis © KapanLagi.com/Sahal Fadhli

Kapanlagi.com - During the pandemic like now, many people are brainstorming to continue making money to sustain their lives. However, it cannot be denied that many businesses that were running smoothly suddenly collapsed due to Covid-19.

The only child of actress Marini Zumarnis, Daffa Wardhana, who is currently studying accounting & finance at the University Of Melbourne, Australia, and is waiting for his delayed graduation due to Covid-19, has a brilliant idea to open a business.

 

1. Try Your Luck Through Culinary Business

Together with his friend Farrel Gabriel, Daffa tries his luck through a culinary business named Pizza Bambino's Deep Dish. Daffa said that the online-based business, which is produced from home, is the only product sold in Indonesia.

"(Culinary business) has been running for almost a month. Initially, we finished our semester of study. But due to the pandemic, we returned home and had a lot of free time. Since we are neighbors, why not create something," said Daffa Wardhana at his residence in Kemang Timur, South Jakarta, recently.

2. Chef in France

Daffa's friend used to be a chef in France. Since there was no one running Pizza Deep Dish in Indonesia, they were motivated to turn it into a real business, and Daffa also directly participated while learning from Farrel.

"We have been planning for a long time, especially the research. (The idea) originally came from Farrel, as he is a chef, and we also conducted extensive research. For months," said Daffa.

3. Positive Response

Daffa and Farrel are grateful, their new business venture in the past month has received a positive response from the community. In the past two weeks, the pizzas they made always sold out because they have limited production per day.

"Yes, because of the pandemic, everyone is staying at home. Usually, people at home just relax. We still limit the orders to maintain quality, we're afraid it won't be optimal if we force it," said Farrel Gabriel.

Interestingly, their mother also admitted that she had to join the queue to enjoy food from her children's business. "Even though I'm their mother, I always run out of stock, so I just follow the rules," Marini said with a laugh.

(kpl/aal/nda)

Disclaimer: This translation from Bahasa Indonesia to English has been generated by Artificial Intelligence.
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