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Try it Directly for Socialite Moms, Don't Miss The Great Steak Escape to Enjoy the Deliciousness of Australian Beef

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Try it Directly for Socialite Moms, Don't Miss The Great Steak Escape to Enjoy the Deliciousness of Australian Beef Credit via Fimela.com/Vinsensia Ariesta Dianawanti

Kapanlagi.com - No one doubts the deliciousness of Australian beef. Especially when cooked by a skilled chef, it will instantly melt in your mouth when you eat it. This golden opportunity was experienced directly by the representatives of Kapanlagi.com when attending a special feast from True Aussie Beef at Ayana MidPlaza.

Attended by Donna Latief and the Capital City Socialites

Credit via Fimela.com/Vinsensia Ariesta Dianawanti


As a luxury dish, this special feast made from Australian beef was also attended by the socialites of the capital city. Donna Latief, Nunun Daradjatun, Sisca, Eni Joesoeh, Devita Rusdi, and Airyn Tanu. Together, all the guests enjoyed the deliciousness of the tomahawk dish made from True Aussie Beef at Ayana MidPlaza.

On that occasion, Donna Latief also expressed her opinion about the mistaken perception of Australian beef among the Indonesian people. According to her, most Indonesians perceive red meat as something unusual. However, there are several beneficial nutrients for muscle growth and immune system, such as protein and iron, stored in Australian beef.

How to Enjoy Australian Beef Rich in Iron and Protein

Credit via Fimela.com/Vinsensia Ariesta Dianawanti

Furthermore, Donna also provided tips on how to enjoy the deliciousness of Australian beef while maintaining the iron and protein it contains. "Just grill it," she said. The level of maturity is quite medium well. The juiciness of the Australian beef must be eaten. If that is lost, the protein is also lost," said Donna Latief.

Donna also added that to maximize the iron and protein content in Australian beef, it is advisable to consume it 3-4 times a week per 100-120 grams. In addition, Australian beef is not consumed together with carbohydrates but is combined with various vegetables.

This is what is found at Ayana MidPlaza, where the tomahawk beef is only grilled with a little added salt and pepper. Interestingly, the tomahawk is grilled directly on charcoal to maximize the short-duration burning. The addition of burned rosemary along with charcoal gives a distinctive aroma to the tomahawk.

Enjoy the Deliciousness of Australian Beef Without Having to Go Far to Its Original Country

Credit via Fimela.com/Vinsensia Ariesta Dianawanti

The high protein and iron content in Australian beef itself has even been recommended by several health experts to be consumed during the pandemic. Because the iron contained in it can help improve the body's immune system. Fortunately, Australian beef can now be easily enjoyed and guaranteed halal in Indonesia.

This is because True Aussie Beef is now available in several hotels and fine dining restaurants as a choice of quality Australian beef. Through The Great Steak Escape campaign, True Aussie Beef invites the Indonesian people to enjoy Australian beef while unable to visit Australia directly due to the pandemic.

"This is part of a program conducted in Indonesia, Singapore, Thailand, and Malaysia. The Great Steak Escape serves as a means of educating the public about the quality of Australian beef and the experience of eating Australian beef," said Christian Haryanto, the Business Development Manager for International Markets at True Aussie Beef.

So, are you interested in trying the deliciousness of Australian beef? Come directly to Ayana MidPlaza starting from June 20-27, 2021, to enjoy the delicious tomahawk from True Aussie Beef, as already tried by the capital's socialites.

Reporter: Vinsensia Ariesta Dianawati (Fimela.com)

 

 

 

 

(adv/tmi)

Disclaimer: This translation from Bahasa Indonesia to English has been generated by Artificial Intelligence.
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