Celebrate Idul Adha with Sacrifice at Home, Ayu Ting Ting: As Usual, We Are Butchers

Kapanlagi.com - Ayu Ting Ting is once again celebrating the Idul Adha holiday this year with a sense of gratitude. Although there are no significant differences from the previous year, Ayu continues to carry out the tradition of sacrificing animals that she regularly does.

"Alhamdulillah still given sustenance, still given health. Alhamdulillah still given blessed sustenance, God willing, I can continue to sacrifice every year," said Ayu Ting Ting when met in the Depok area on Friday (6/5/2025).

When asked about the number of sacrificial animals that were slaughtered, Ayu was reluctant to provide details. She only confirmed that this year there would still be sacrifices as usual. "Yes, there will be, that's for sure," she replied briefly.

1. Denying the Sacrifice of Five Cows

Unlike the assumption of many people who suspect that Ayu's number of sacrificial animals is increasing, she asserts that there has been no addition from previous years. Ayu also denies the rumor that she slaughtered five cows this year.

"No (five cows), just a sacrifice. No need for me to mention it," she said.

Ayu stated that the slaughtering process is carried out as usual at home. She chooses to continue using her regular service and slaughters at her residence for practicality and proximity to her surroundings.

"The slaughtering is as usual at home, a regular service at home, so just at home," she said.

2. Butcher

(credit: KapanLagi.com/Budy Santoso)

It is planned that the sacrificial animals will be slaughtered on the same day, which is during the Eid al-Adha celebration. Ayu ensures that there will be no delays in its implementation.

"Today, God willing, all will be slaughtered," she said.

In the slaughtering process, the singer of Sambalado is also involved. Ayu even mentioned that she and her family always become 'butchers' every year when Eid al-Adha arrives.

"Oh, as usual, we are butchers every year," she said while laughing.

3. Share the Nearest First

The distribution of sacrificial meat is prioritized for local residents, neighbors, and close relatives. Ayu stated that the principle of sharing is something she holds every Eid al-Adha.

"God willing, the residents, neighbors, and closest relatives will be prioritized first," said Ayu.

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(kpl/far/pit)