Vision+ Releases Originals ONCE UPON A TIME IN CHINATOWN, Showcasing Culinary Legends in the City Area

Kapanlagi.com - Following the success of its previous documentary originals, Vision+ is releasing a new originals titled ONCE UPON A TIME IN CHINATOWN, showcasing the culinary legends in the city area of Jakarta.

ONCE UPON A TIME IN CHINATOWN tells the story of a series of legendary restaurants that are closely tied to Chinese culture. There are 7 legendary restaurants that are the main essence of the story.

Yes, these 7 restaurants include Siauw A Tjiap, Lomie Amen Pinangsia, Bakmie Acang, Bakmie Encim Anggur, Kwetiau Sapi 78, Nasi Ayam Hainam Apollo, and Ketupat Cap Go Meh, as well as additional restaurants like Siomay Oma Leni, Bakmi Kucai, and Kari Lam.

Furthermore, this originals series uncovers inspirational stories from the restaurant owners who have been operating for decades, sharing their untold stories about their business and life.

1. Save Many Stories

credit: Personal Documentation

Vision+ collaborates with the production house lifelike Picture and brings the names Sheila Timothy and Zack Lee as directors. In this docuseries, Zack Lee will also act as the host alongside Tirta Lie, who is an Indonesian culinary expert.

"It's not just about fulfilling needs, it turns out that behind a cuisine, there are many interesting stories. In this docuseries, the audience will be invited to delve deeper into the lives of restaurant owners that have never been opened to others before, as well as uncovering the background of each legendary culinary menu that was created. Together with Lifelike Picture, all of these stories are summarized into a sentimental, genuine content that will surely inspire people from all walks of life," said Clarissa Tanoesoedibjo, Managing Director of Vision+.

"ONCE UPON A TIME IN CHINATOWN will bring its viewers back in time, reminiscing about the history, culture, and Chinese heritage that is embedded in a dish," added Clarissa.

According to Sheila Timothy, ONCE UPON A TIME IN CHINATOWN is a talent brought together with many fascinating sources.

"ONCE UPON A TIME IN CHINATOWN is a blessing. We were brought together with so many interesting sources. The initial idea was only to showcase culture and cuisine, but it eventually developed into a very warm and inspiring work. Coupled with beautiful visuals, music, and sound design," said Sheila Timothy.

2. Proudly Involved Creation

credit: Personal Documentation

In addition, Sheila Timothy also admitted that ONCE UPON A TIME IN CHINATOWN is also a proud creation for everyone involved. "I can't wait to share this warmth with all the audience," she said.

She further revealed that the idea of this story is to produce a food documentary that uses food as a medium to tell their lives.

Because we want this documentary to be not only about eating but also have a moral message, inspire our generation, and tell stories that may have been lost, we don't know yet. And we are lucky to learn directly from them," she explained.

On that occasion, culinary expert William Wongso also joined virtually. He emphasized that culinary legends must continue to be lifted up and told so that people can get to know them and then learn.

"This culinary documentary series is extraordinary, an extraordinary initiative from Vision+ that supports the culinary world," he said.

3. There Will Be a Special Episode

There will also be a special episode featuring Sheila Timothy, Zack Lee, Tirta Lie, Lukman Sardi, and culinary experts discussing the culture behind Chinese cuisine in Indonesia.

The episode will be aired a week before the series is released, precisely on October 1, 2021.

(kpl/aal/nda)