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11 Photos of Jerome Introducing Indonesian Snacks to RIIZE, From Trying Jengkol to Spicy Basreng - Shotaro: Addictive!

11 Photos of Jerome Introducing Indonesian Snacks to RIIZE, From Trying Jengkol to Spicy Basreng - Shotaro: Addictive!

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11 Photos of Jerome Introducing Indonesian Snacks to RIIZE, From Trying Jengkol to Spicy Basreng - Shotaro: Addictive!

Written by Vierda Safyra

RIIZE is a boy group from South Korea that made their debut in 2023 under the management of SM Entertainment agency. Together, they are part of the agency's event titled SMTOWN IN JAKARTA 2023. During their first visit to Indonesia, they were immediately flooded with collaboration offers from local artists, one of them being Jerome Polin. Through the Youtube channel Nihongo Mantappu, Jerome introduced Indonesian snacks to RIIZE. Curious about their reactions? Let's take a look at the photos below!

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Members consisting of Shotaro, Wonbin, Seunghan, Sungchan, Sohee, Eunseok, and Anton are very happy to come to Indonesia and try various traditional foods.

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First, trying snakehead fish eggs, Seunghan said this snack is very suitable for snacking and tastes delicious.

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Seeing the peanut crackers, they thought it would taste sweet but it turned out to be very savory and interesting.

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Surprising the members of RIIZE, they didn't expect that the snack they were eating was fried bananas.

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Trying shrimp spring rolls that resemble Indonesian-style shrimp crackers, RIIZE approved!

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The snack that RIIZE likes the most is cassava chips. Sungchan said that in Korea, cassava chips are known for dieting, but in Indonesia, fried cassava cannot be used for a diet snack.

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Anton finally dared to be the first member to eat jengkol crackers. At first, it tasted good but the smell was very strong in the end, to the point that Seunghan couldn't bear the smell.

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Basreng made them spicy to the point that they couldn't handle eating it. But Shotaro admitted that basreng can be addictive.

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Ending with sweet cheese almond cookies, Wonbin said that this snack is even tastier than dalgona.

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Collaborating with Jerome Polin made them happy to be given the opportunity to try Indonesian snacks.

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RIIZE hopes to come back to Indonesia and try many other delicious foods.