In-Depth Review of Sirloin and Tenderloin, Two Types of Meat that Tempt the Appetite of Meat Lovers
Both of these meats are often sought after by many people. What are the differences?
Kapanlagi.com - As the days go by, there are more and more Korean dramas or YouTube content from foodies from the Land of Ginseng that showcase street food spots there. Apart from looking exciting, the main attraction of Korean street food is certainly the various snacks offered.
Most of these Korean street snacks are served fried. There are also many that are seasoned with gochujang paste. However, some of these Korean snacks have a special taste that is difficult to make people passing by turn away, making them want to buy and taste it.
First, there is twigim which is nothing but various kinds of fried food. The difference with fried food in Indonesia is only in some types. Twigim in Korea can be in the form of sweet potatoes, shrimp, squid, bell peppers, gimmari, or other vegetables that are fried in crispy flour coating. In addition to being dipped in soy sauce, twigim is usually eaten with tteokbokki.
It is almost always on the list of Korean snacks sold on the streets, tteokbokki is like a staple food for the people there. This chewy-textured rice cake looks tempting with the sweet and spicy gochujang sauce. When freshly cooked, the aroma is so enticing that anyone passing by will be tempted to try it.
Odeng or fishcake is not fried, but boiled with broth. Served on skewers, odeng's deliciousness is very appetizing, especially in the cold night weather.
As a complement to tteokbokki and odeng, people usually also order gimbap at roadside stalls. Gimbap itself is a rolled rice filled with sliced chicken breast, carrots, cucumbers, crab, or according to taste, and wrapped in seaweed sheets. Gimbap is served by cutting it into small pieces.
Another savory snack complement in street stalls or streets in Korea is sundae. This food is made from cow or pig intestines filled with noodles, pig blood, barley, scallions, and various other seasonings. Sundae is usually processed in factories, so sellers only need to sell it when it is already cooked. Before being served and cut into pieces, sundae is first steamed.
In addition to savory dishes, there are also sweet street foods in Korea, such as bungeoppang. This cake, shaped like a fish, has a fragrant aroma that wafts along the street. In addition to red bean, modern bungeoppang also comes with chocolate and ice cream flavors.
Those are some Korean street foods that are so appetizing and hard to resist when walking around. Interestingly, you can find these snacks in Indonesia. They can even be easily ordered from home. Specifically, through manisdansedap.com.
This platform is part of KLY (KapanLagi Youniverse) as a Digital Media Network that also includes Liputan6.com, Merdeka.com, KapanLagi.com, Dream.co.id, Brilio.id, Fimela.com, Bola.com, Bola.net, and Otosia.com. It offers a wide variety of delicious and tasty menus, including Korean snacks like:
In addition to these foods, you can also order various other delicious Korean cuisines at manisdansedap.com. In fact, you can also order other Indonesian and international cuisines at manisdansedap.com.
This is because the platform also serves as a 'showcase' for sellers. Small and medium-sized business owners can also display their products and make separate transactions from the platform, thanks to the feature of a direct purchase button that leads to the seller's WhatsApp number.
(kly/tmi)
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