Quick Sahur? 4 Easy Egg Recipes, Ready in No Time

The month of Ramadan is just around the corner. What preparations have you made to welcome this moment? One of the challenges during Ramadan is the habit of waking up for sahur in the early morning. This often feels heavy, especially when time is tight and your eyes still feel heavy. But, don’t miss it!

Your body still needs energy to fast smoothly. The solution? Cook something practical yet delicious and nutritious! Well, eggs are a staple food that can be prepared quickly and easily. From simple to gourmet flavors, there are many egg-based menu options that you can make in just minutes.

This time, KapanLagi will share 4 easy egg recipes that are perfect for a quick sahur. From healthy omelets to filling egg sandwiches, you can make them all without needing to be a master chef. Let’s check out the recipes!

1. Vegetable Omelette: Healthy and Quick!

Illustration of vegetable omelette. (c) etorres69/Depositphotos.com

For those who want a healthy sahur but still practical, a vegetable omelette can be the best choice.

Ingredients:

2 eggs

1 stalk of green onion, finely sliced

1/2 carrot, coarsely grated

1 tbsp liquid milk (optional, for a softer texture)

Salt and pepper to taste

1 tbsp oil for frying

How to make:

1. Beat the eggs in a bowl, then add salt, pepper, and liquid milk.
2. Add the green onion and grated carrot, mix well.
3. Heat the oil in a pan, pour in the egg mixture, then fry until cooked on both sides.
4. Remove and serve warm.

2. Scrambled Eggs with Sauce: Luxurious Flavor, Simple Method!

Illustration of scrambled eggs with vegetables. (c) Deaurinko/Depositphotos.com

If you like a creamy sahur menu that is a bit different, try making scrambled eggs with this simple sauce.

Ingredients:

2 eggs

1 tbsp butter

2 tbsp liquid milk

Salt and pepper to taste

1 tbsp ketchup or chili sauce (to taste)

Grated cheese (optional)

How to make:

1. Beat the eggs with milk, salt, and pepper.
2. Heat the butter in a pan, then pour in the eggs and scramble until half cooked.
3. Add the ketchup or chili sauce, stir briefly until evenly mixed.
4. Remove, sprinkle with grated cheese if desired, and serve.

3. Tofu Egg with Sweet Soy Sauce: The Perfect Flavor Combination!

Want a richer flavor with a hint of sweet spiciness? This combination of tofu and eggs is a must-try!

Ingredients:

1 box of tofu, diced

2 eggs

1 tbsp all-purpose flour

Salt and pepper to taste

Oil for frying

2 tbsp sweet soy sauce

1 clove garlic, minced

1 red chili, thinly sliced

Instructions:

1. Mix tofu, eggs, flour, salt, and pepper in a bowl, stir well.
2. Heat oil, pour in the tofu egg mixture, fry until golden brown, then remove.
3. Sauté garlic and red chili briefly, add sweet soy sauce, stir well.
4. Drizzle the sweet soy sauce over the fried tofu eggs. Serve warm.

4. Egg Sandwich: Practical and Filling!

Illustration of an egg sandwich. (c) bhofack2//Depositphotos.com

For those who like a simple sahur but still want to feel full, an egg sandwich is the perfect solution!

Ingredients:

2 slices of white bread

1 egg

1 tbsp butter

1 slice of cheese (optional)

1 tbsp mayonnaise or ketchup

Salt and pepper to taste

How to make:

• Fry the egg with a little butter, sprinkle with salt and pepper.
• Toast the bread briefly to make it crispier.
• Spread one side of the bread with mayonnaise or ketchup.
• Place the fried egg and cheese on top, then cover with the other slice of bread.
• Cut in half and serve.

(kpl/wri)