Serba Serbi Piccolo, Menu Kopi Nikmat yang Cocok Temani Aktivitas Para Remote Worker

Kapanlagi.com - The saying life begins after coffee is still certainly relevant today. All activities from hanging out with friends to working will be more complete with a cup of coffee.

Remote workers who can work anywhere often visit coffee shops to find inspiration while enjoying their favorite menu. Among several menus, Piccolo is one of the most sought after.

The kick from this coffee menu is perfect for creating inspiration and an additional booster for working. So, what are some interesting facts about this coffee-based menu?

1. Originated from Spain

Piccolo is a combination of coffee and milk menu that originated from Spain. Indeed, Piccolo is one of the coffee and milk-based menus like other variants such as Latte, Cappuccino, and many more.

But if Cappuccino originated from Italy, Piccolo was first found in Spain. This menu is also still related to Cortado, which is also popular in coffee shops.

2. Similar to Latte

As mentioned above, Piccolo also has similarities to Latte. However, the composition of coffee and milk distinguishes Piccolo from Latte.

This can be seen from the Piccolo served in a smaller cup than Latte. This is not without reason, because Piccolo does have a higher coffee composition than Latte, which has more milk than coffee.

3. Using Ristretto as Coffee Base

One of the reasons why Piccolo has become a favorite among remote workers in coffee shops is because of its delicious taste. Instead of using espresso technique, Piccolo uses Ristretto coffee.

Ristretto itself is a coffee brewing technique that produces a smoother and sweeter taste than Espresso. This brewing result is then mixed with milk to produce a captivating taste quality.

(kpl/jef)