Successfully Held with Super Festive, Suryanation Rockestra Carries the Theme "We Are the Sun"
Get a glimpse of the unforgettable excitement!
Kapanlagi.com - Like the previous weeks, Pesta Rakyat Simpedes was successfully held and this time it reached the 8th episode which was held on December 5, 2020. It started with the Simpedes Prize Harvest held at BRI Branch Palu, the event became more lively thanks to the presence of Pasha who performed exciting songs, one of which was Demi Waktu. Congratulations to the winners who received various special prizes, such as 1 house, 484 cars, 4,347 motorcycles, 7,777 televisions and thousands of other prizes.
In addition, let's find out more about other highlights of the excitement from Pesta Rakyat Simpedes episode 8!
Talking about Business Inspiration with Firhan Ashari
Runner up of Masterchef Indonesia season 6, Firhan Ashari filled the Workshop Xsis session which raised the theme of Contemporary Culinary Business Inspiration. Besides chatting with host Caesar Gunawan, he also demonstrated directly how to make one of Indonesia's original foods, Risoles Cokelat Lumer. Not only that, the conversation with Firhan also went smoothly because for him cooking is in his blood and can be relied upon as stress releasing. In fact, it turns out that Firhan himself prefers cooking rather than eating. Funny, isn't it?
Firhan further believes that the culinary development in Indonesia is currently progressing rapidly. It is proven by the variety of Indonesian foods that have undergone various modifications. In addition, he also shared about the main challenges of starting a culinary business and culinary trends in the country.
“Currently, the main challenge in starting a trendy culinary business is actually just a matter of prestige. If you follow the trend, your business won't go anywhere. If the business doesn't go well, money won't circulate. But it's really important to circulate money because if money doesn't circulate, it will just disappear. Currently, frozen food is very popular. Due to the pandemic, frozen food is truly loved. Because we wanted to eat at a restaurant but couldn't, so the way to overcome it is by using frozen food," explained Firhan clearly.
Talking with Santhi Serad about the Speciality of Local Flavors
In addition to Firhan Ashari, the inspirational talk show session also featured Santhi Serad to share about the Flavors of the Archipelago. This woman is truly inspirational because she is one of the pioneers of a community called Aku Cinta Masakan Indonesia (I Love Indonesian Cuisine) or ACMI along with Bondan Winarno and William Wongso. The goal is, of course, to increase love for authentic Indonesian food which is diverse.
"Indonesia is very rich, each region has its own unique culinary traditions," explained Santhi.
In addition, she also gives advice for those who want to survive in the culinary business. The most important point is to be able to adapt to the digital world.
"You have to think about how to be more creative, and don't forget to utilize e-commerce and social media because digitalization is very important now. Also, don't forget to think about payment methods because in the future, payments will be more cashless. As much as possible, you have to adapt to the digital world," said Santhi Serad.
Special Performances by Maliq & d'Essentials and Judika
Pesta Rakyat Simpedes episode 8 became even more lively and festive thanks to the performances of famous artists from the homeland. In addition to Pasha who performed at the beginning of the event, there was also Maliq & d'Essentials who performed a series of hit songs such as Senja Teduh Pelita, Setapak Sriwedari, Terdiam, Kangen, Bilang, Himalaya, Untitled, Menari, Dia, and Pilihanku." It became unforgettable because Judika closed the event by performing a series of hit singles that were really fun to sing along. Among them are Aku Yang Tersakiti, Bukan Rayuan Gombal, Sampai Kau Jadi Milikku, Putus Atau Terus, and others.
That was the excitement of the Simpedes People's Party episode 8, which was so lively, festive, and inspiring. So, don't miss the excitement of the next episode. See you on the next episode, KLovers!
(kpl/zki)
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