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Kapanlagi.com - Japan is known for its excellent culinary delights. No wonder Japanese cuisine is a favorite among foodies in many countries. In fact, many Indonesians also love Sakura's cuisine!
Are you also a Japanese food lover, KLovers? Craving for authentic Japanese cuisine but can't travel directly to Japan? Don't worry, you can bring the sensation of authentic Japanese cuisine to your home with these 4 easy-to-make dishes. It's hassle-free, and the taste is guaranteed to be extraordinary!
(adv/wri)
Onigiri tuna mayo. (c) Shutterstock/Brent Hofacker
If you usually serve this one culinary as a breakfast menu for the Japanese people. Onigiri is a triangular-shaped rice ball with various fillings. Well, one of the fillings that has recently been quite booming is tuna mayo with cucumber slices inside.
The soft combination of tuna and creamy mayonnaise indeed gives an authentic delicious sensation that makes this food widely loved. The way to make it is also quite practical so that this food can be enjoyed not only at home, but also suitable as a meal for studying or working.
Okonomiyaki. (c) Shutterstock/norikko
For those who like Japanese-style pancakes, it's okay to try making Okonomiyaki at home. This food is very popular in Japan and is made from diluted wheat flour or dashi, then mixed with fillings such as vegetables, meat, fish, and others according to taste.
After that, this dough can be grilled directly on a teppan or hot plate until both sides are cooked to a golden color. Imagine the savory and delicious okonomiyaki that will make you drool!
Chicken Katsu. (c) Shutterstock/DronG
Chicken katsu is a piece of fillet chicken meat coated with panko, a type of bread crumbs commonly used in Japanese cuisine. The cooking process is easy as the chicken fillet is seasoned and coated with flour batter, then fried until it turns golden brown.
Now, there are various ways to serve katsu. Some serve it with vegetables and mayonnaise, accompanied by warm rice as commonly seen. Additionally, it can also be prepared as Chicken Katsudon, where chicken katsu is usually served in a rice bowl. A sweet and savory sauce with onions and eggs adds to its delicious taste. What's your favorite variation of chicken katsu?
In addition to katsu, there is another delicious Japanese chicken dish that can be made easily at home, namely chicken teriyaki. This dish is chicken meat cooked with Japanese teriyaki sauce with a savory taste, making it one of the favorite Japanese cuisines in the country.
Now, if you want to enjoy the authentic taste of chicken teriyaki that is truly Japanese, you can make it yourself at home. For KLovers who are anti-complicated club, Mie Sedaap Tasty Chicken Teriyaki is perfect to try. It has authentic teriyaki chicken meat. No need to hassle with cooking, the deliciousness of Japanese cuisine can be served on the dining table in less than 5 minutes. Because of its delicious taste, Mie Sedaap Tasty is the number 1 noodles with real meat in Indonesia, KLovers!
Mie Sedaap Tasty Chicken Teriyaki comes with chewy noodle texture that provides a unique sensation when chewed. It is topped with 100% authentic teriyaki chicken meat processed using modern Retort Technology. So, the Teriyaki Chicken is already cooked, preserving its deliciousness even without preservatives and ready to eat.
The served teriyaki chicken flavor is also authentic Japanese, complete with Seaweed Crunch topping that makes it even more tasty. To make the sensation of eating more authentic Japanese, it's time to try #Tasteperience with Mie Sedaap Tasty Chicken Teriyaki using the Zuzutto technique! Zuzutto is a way to enjoy noodles by slurping them while they are still hot. The goal is to directly feel the chewy sensation in warm condition.
So, are you even more curious about the authentic Japanese culinary #Tasteperience with Mie Sedaap Tasty Chicken Teriyaki? Hurry up and prepare the stock at home and be creative! Don't forget to follow Instagram @miesedaaptasty to find out the most updated product information.
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