Collection of Fresh and Addictive Raw Shrimp Paste Sambal Recipes, Suitable for Various Dishes

Kapanlagi.com - Indonesia has many delicious variations of sambal, one of which is raw terasi sambal. Its fresh and savory taste is believed to be the uniqueness offered by this sambal.

Because of its popularity, there are now many recipes for raw terasi sambal that you can easily make at home. But if you don't want the hassle of making and tasting the spicy terasi sambal, then you can choose ABC Sambal Nusantara Terasi.

Made with 100% fresh terasi, selected red bird's eye chili, and authentic Indonesian shallots*, this product has an authentic taste and aroma just like homemade sambal from a Sundanese family. In addition, this packaged sambal is also made using traditional processes, namely manual grinding to produce a perfect homemade taste and is able to adjust to the taste of Indonesian families.

To accompany every family dining moment, ABC Sambal Nusantara not only offers the Terasi variant, but also other choices such as Rendang, Geprek, Sambal Hijau, and Teri. Each variant of ABC Sambal Nusantara will surely indulge your taste buds and increase your appetite.

What are you waiting for, try ABC Sambal Nusantara Terasi that will make your dining moments even more enjoyable. You can also get ABC Sambal Nusantara Terasi products that are already available at your nearest store and various favorite e-commerce platforms.

Now, for those of you who want to enjoy vegetables, fried foods, and soupy dishes accompanied by raw terasi sambal, then you must know a collection of raw terasi sambal recipes. Check it out here first!

1. Raw Shrimp Paste Sambal with Calamansi Lime

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The first raw shrimp paste sambal recipe that you can try to make at home is raw shrimp paste sambal with calamansi lime. This sambal creation usually emphasizes the fresh sour taste obtained from the squeezed calamansi lime in the finely ground sambal. Let's note the easy recipe.

Ingredients:
150 gr red bird's eye chili, chopped
100 gr red chili pepper, chopped
15 shallots, chopped
5 cloves of garlic, chopped
100 gr tomatoes, chopped
2 tbsp shrimp paste
1 tsp salt
2 tsp palm sugar, finely grated
4 calamansi limes

How to make:
- Grill a small shrimp paste until its color turns brownish and releases aroma.
- Grind the grilled shrimp paste, bird's eye chili, red chili pepper, shallots, and garlic using a mortar and pestle.
- Then, add the chopped tomatoes and grind again.
- Add salt and palm sugar.
- Add the squeezed calamansi lime juice, mix the sambal well, and serve.

2. Simple Raw Shrimp Paste Sambal

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This simple raw shrimp paste sambal recipe can be an inspiration for those who want to taste a fresh, savory, and addictive sambal. It is called simple because the process of making this sambal is not complicated at all and only requires three steps. Want to know how to make it?

Ingredients:
5 bird's eye chilies
4 curly chilies
3 shallots
2 garlic cloves
1 small packet of shrimp paste
1 tomato (optional)
1 lime
Brown sugar, salt, and seasoning to taste

Instructions:
- Rinse the peeled shallots, garlic cloves, bird's eye chilies, curly chilies, and tomato.
- Prepare a mortar and pestle and add the roasted shrimp paste, brown sugar, and the rinsed ingredients from earlier.
- Grind all the ingredients until smooth, and add salt and seasoning to taste. After it is smooth, add the lime juice and stir until well combined. Adjust the taste and serve.

3. Raw Shrimp Paste Sambal with Belimbing Wuluh

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Want to know another recipe for raw shrimp paste sambal that can also be addictive? Yup, especially if it's raw shrimp paste sambal with the addition of belimbing wuluh. The addition of belimbing wuluh apparently can make the raw shrimp paste sambal even more flavorful and appetizing when eaten. For those who are curious, here's how to make it.

Ingredients:
5 bird's eye chilies
2 shallots
1/4 small packet of shrimp paste
1 small tomato
3 slices of belimbing wuluh, thinly sliced
1/4 tsp salt
1/4 tsp sugar and seasoning

Instructions:
- Grind the ingredients such as bird's eye chilies, shallots, small tomatoes, and pre-roasted shrimp paste until smooth.
- Add the belimbing wuluh and add sugar, salt, and seasoning.
- Finally, add the sliced belimbing wuluh. Grind a little until the water from the fruit comes out. Adjust the taste again and serve.

The various collections of raw shrimp paste sambal recipes above are definitely worth a try. Besides making eating moments even more appetizing, these various recipes can also be a solution for the end of the month for those of you who don't have money but still want to eat delicious and simple food. Give it a try!

*) Applicable for red bird's eye chilies, shallots, and shrimp paste

(kpl/glo)