Make It Yourself! 7 Rice Bowl Menu Recipes Perfect for Lunch Boxes and Lunch

Kapanlagi.com - Preparing lunch boxes or lunch doesn't have to be complicated and boring. With the following rice bowl recipes, you can create delicious, practical, and nutritious dishes in no time. Perfect for enjoying at home or in the office.

Rice bowls offer a combination of warm rice with various interesting side dishes in one bowl. From teriyaki chicken to butter tofu, you can make everything yourself with simple ingredients. The taste is special, and the presentation is appetizing.

If you want to try making it, here are some rice bowl menu recipes that are perfect for lunch boxes and lunch. Let's check it out, KLovers!

1. Chicken Teriyaki Rice Bowl

Illustration (credit: pexels.com)

A classic rice bowl with tender chicken pieces coated in sweet and savory teriyaki sauce. Suitable for all ages and often a favorite menu item in Japanese restaurants and modern Asian-style cafes. Here are the steps to make this rice bowl dish:

Ingredients:

- 250 grams of chicken breast

- 2 tablespoons of soy sauce

- 1 tablespoon of sweet soy sauce

- 1 tablespoon of mirin (can be substituted with honey)

- 1 clove of minced garlic

- 1 teaspoon of sesame oil

- White rice and boiled vegetables

Instructions:

1. Cut the chicken into small pieces, sauté with a little oil.

2. Add garlic, cook until fragrant.

3. Add soy sauce, sweet soy sauce, mirin, and sesame oil.

4. Cook until the sauce is absorbed and thickens.

5. Serve over rice with boiled vegetables.

2. Gyudon (Japanese Beef Bowl)

Illustration (credit: pexels.com)

Gyudon is a rice bowl with thinly sliced beef cooked with onions and a sweet and salty sauce typical of Japan. Delicious and filling, it is perfect for beef lovers. Here are the steps to make this rice bowl dish:

Ingredients:

- 200 grams of thinly sliced beef

- 1/2 onion, thinly sliced

- 2 tablespoons of soy sauce

- 1 tablespoon of sugar

- 100 ml of water

- 1 teaspoon of mirin (optional)

- White rice

Instructions:

1. Sauté the onion until wilted.

2. Add the beef, stir well until it changes color.

3. Add soy sauce, sugar, water, and mirin.

4. Cook until the sauce reduces.

5. Pour over the rice and serve warm.

3. Spicy Chicken Katsu Bowl

Illustration (credit: pexels.com)

This rice bowl contains crispy chicken katsu with a sweet and spicy sauce. The combination of crunchy texture and its tempting sauce is perfect for fans of spicy and savory food. Here are the steps to make this rice bowl dish:

Ingredients:

- 250 grams of chicken breast

- Salt and pepper to taste

- Bread crumbs, all-purpose flour, eggs

- Cooking oil

- 2 tablespoons of chili sauce

- 1 tablespoon of sweet soy sauce

- 1 teaspoon of sugar

Instructions:

1. Season the chicken with salt and pepper.

2. Coat the chicken in flour, egg, and bread crumbs.

3. Fry until golden brown.

4. Mix chili sauce, soy sauce, and sugar, then heat.

5. Drizzle the sauce over the chicken, serve over rice.

4. Salmon Mentai Rice Bowl

Illustration (credit: freepik.com)

A combination of grilled salmon with a savory and creamy mentai sauce. This rice bowl is currently popular in many Japanese cafes due to its distinctive cheesy flavor that melts in your mouth. Here is how to make this rice bowl dish:

Ingredients:

- 200 grams of salmon fillet

- Salt and pepper

- 2 tablespoons of mayonnaise

- 1 tablespoon of chili sauce

- 1 teaspoon of soy sauce

- White rice

Instructions:

1. Grill the salmon, seasoning with salt and pepper.

2. Mix mayonnaise, chili sauce, and soy sauce for the mentai sauce.

3. Flake the salmon and place it on top of the rice.

4. Pour the mentai sauce over it and torch/grill briefly.

5. Korean Bulgogi Rice Bowl

Illustration (credit: pexels.com)

This rice bowl uses sweet and savory Korean beef that is marinated. It has a rich flavor and is great paired with kimchi or a fried egg. Here is how to make this rice bowl dish:

Ingredients:

- 200 grams of thinly sliced beef

- 1 tablespoon of soy sauce

- 1 tablespoon of sweet soy sauce

- 1 tablespoon of sesame oil

- 1 tablespoon of sugar

- 1 clove of minced garlic

- White rice

Instructions:

1. Marinate the beef with all the seasonings for 30 minutes.

2. Stir-fry until cooked and slightly dry.

3. Serve over rice with a sprinkle of sesame seeds or green onions.

6. Tofu Garlic Butter Bowl

A healthy rice bowl made with fried tofu cooked in garlic and butter sauce. Perfect for vegetarians or those looking for a lighter yet delicious meal. Here’s how to make this rice bowl dish:

Ingredients:

- 4 pieces of white tofu, diced

- 2 cloves of minced garlic

- 1 tbsp butter

- 1 tbsp soy sauce

- White rice and vegetables

Instructions:

1. Fry the tofu until golden brown.

2. Sauté the garlic with butter.

3. Add the tofu and pour in the soy sauce.

4. Stir well until the spices are absorbed.

5. Serve over rice with steamed vegetables.

7. Egg Mayo Chicken Rice Bowl

Illustration (credit: freepik.com)

A simple rice bowl filled with savory minced chicken and creamy egg mayo topping. Practical and suitable as a lunch box or for kids who don’t like spicy food. Here’s how to make this rice bowl dish:

Ingredients:

- 200 grams of minced chicken

- Salt and pepper

- 2 tbsp mayonnaise

- 1 boiled egg, mashed

- 1/2 tsp mustard (optional)

- White rice

Instructions:

1. Sauté the minced chicken with salt and pepper until cooked.

2. Mix the mashed boiled egg, mayo, and mustard.

3. Place the chicken on top of the rice, add the egg mayo topping.

4. Serve warm.

Those are some practical rice bowl recipes. There are many more recipe recommendations that you can find by reading articles on kapanlagi.com. Because, if not now, when?

(kpl/dhm)