Various Fruit Ice Recipes for Selling Takjil for Breaking the Fast During Ramadan

Kapanlagi.com - During the month of Ramadan, the moment of breaking the fast is the most anticipated time for many people. After a day of fasting from hunger and thirst, enjoying fresh and appetizing dishes is the best way to regain energy. One of the favorite choices for takjil is fruit ice. Besides being refreshing, fruit ice is also rich in vitamins and nutrients that are beneficial for the body.

In this article, we will share various easy and practical fruit ice recipes for you to try at home. With a variety of ingredients and flavors, you can serve fruit ice that is not only appealing but also appetizing. Moreover, selling fruit ice as takjil for breaking the fast can also be a promising business opportunity during this holy month.

Get ready to entice customers with tempting fruit ice! We will provide recipes that are not only delicious but also easy to make. Get ready to attract customers with mouthwatering fruit ice.

1. Fruit Ice Recipe

Ingredients:

• 100 gr fibercreme
• 1 liter water
• 75 gr granulated sugar
• White seaweed
• Mango
• Grapes
• Mango
• Nata de coco
• Apple
• Cendol
• Pearl sago, cooked until expanded
• Basil seeds

How to make:

1. Mix fibercreme, sugar, and water, then cook until boiling and the sugar dissolves. Remove and let it cool until the steam dissipates.
2. Put it in the refrigerator for at least 4 hours or leave it overnight; the broth will taste better.
3. Mix all the ingredients, stir well, and let it sit in the fridge for 1 or 2 hours to absorb and chill. Ready to serve.

2. Milk Fruit Ice Recipe

Base ingredients:

• 100 gr pineapple, diced
• 100 gr red or yellow watermelon, diced
• 500 gr crushed ice
• 100 gr papaya, diced
• 100 gr melon, diced or shaped into marbles
• 100 ml sweetened condensed milk vanilla
• 100 gr grapes, halved
• 5 tbsp vanilla syrup
• 1 liter mineral water

How to make:

1. Prepare a bowl and add the prepared fruits into the bowl.
2. Take another container, add water, then mix with sweetened condensed milk to taste. Stir until well combined.
3. Pour the milk water into the bowl containing the fruits.
4. Add crushed ice to taste.
5. Then pour vanilla syrup over the crushed ice.
6. Milk fruit ice is ready to enjoy.

3. Mixed Fruit Ice Recipe

Ingredients:

• 50 grams black grass jelly
• 50 grams white bread
• 50 grams avocado
• 50 grams nata de coco
• 50 grams kolang-kaling
• 50 grams pineapple syrup
• 50 grams watermelon
• 50 ml sweetened condensed milk
• 100 ml hot water
• 3 tablespoons granulated sugar
• coco pandan syrup to taste
• ice cubes to taste
• cold water to taste

How to make:

1. Dice the ingredients that can be cut. Mix all ingredients into a bowl.
2. To make pineapple syrup, you can check the recipe here.
3. Dissolve the sugar in hot water, pour into the filling bowl.
4. Pour in coco pandan and sweetened condensed milk to taste. Add ice cubes and cold water as needed. Stir well.

4. Cinnamon Apple Setup Fruit Ice Recipe

Ingredients:

• 5 apples (manalagi/local apples)
• 3 tablespoons of granulated sugar/as needed
• 1 stick of cinnamon
• 2 cloves
• 1 drop of yellow food coloring
• enough water

How to make:

1. Dice the apples and soak them in water to prevent discoloration.
2. Boil water until it reaches a rolling boil, add the apples, cinnamon, and cloves. Stir well.
3. Cook until boiling. Add enough granulated sugar and stir until dissolved and the apples are tender, about 5 minutes. Do not boil for too long as the apples may break apart.

5. Citrus Fruit Salad Recipe

Main ingredients:

• 2 avocados, chopped
• 100 g strawberries, quartered
• 150 g melon, diced
• 150 g kiwi, chopped
• 150 g dragon fruit, diced
• 500 ml sweet orange juice
• 2 tablespoons of lemon juice
• 4 tablespoons of honey
• 4 mint leaves, finely chopped
• Ice cubes as needed

How to make:

1. Prepare all the ingredients.
2. Take a serving bowl and combine all the fruits, mix well.
3. In a separate bowl, mix all the dressing ingredients and stir well.
4. Serve the fruits together with the dressing.
5. The citrus fruit salad is ready to be served.

6. FAQ

1. What fruits are suitable for fruit ice?

Fruits that are suitable for fruit ice include papaya, melon, watermelon, apple, and orange.

2. How long can fruit ice last?

Fruit ice should be served within 2-3 hours after being made to keep it fresh.

3. How to store fruit ice?

Store fruit ice in the refrigerator if not served immediately, but not for too long to maintain its taste and texture.

(kpl/rmt)