Kapanlagi.com - Pudding is one of the dessert dishes that has a soft and creamy texture. So many people like pudding, starting from milk pudding to fruit pudding. Pudding is also very suitable to be served as a breakfast menu because it is practical to make and very easy.
During the fasting month, of course, hunger and thirst cannot be held back from the body. It is reasonable that when breaking the fast, you want to eat food that is fresh, light, and delicious. Especially food that can immediately eliminate hunger and thirst.
In addition to the main meal as additional energy for breaking the fast, the body also needs dessert. Suitable desserts usually have a sweet or refreshing taste. Like pudding which is suitable to be a dessert during breaking the fast.
The way to make pudding is very easy and practical, you don't need many ingredients or many tools. Like a creamy and smooth milk pudding, or a fresh fruit pudding with added fruits in it. So, pudding is very suitable as a dessert for breaking the fast menu.
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So, how to make pudding recipes and how to make them?
If you want to create your own pudding creation according to your taste, you can make it at home with easy and practical ingredients. The following pudding recipes and how to make them can be a suitable recommendation for breaking the fast menu. Here are 5 recipes and how to make milk pudding to fruit pudding, practical desserts for breaking the fast, summarized from various sources.
(credit: cookpad.com)
Fruit pudding recipe can be very suitable for breaking the fast menu because of its refreshing taste. You can make fruit pudding easily at home. Making pudding is very easy, here's how to make fruit pudding according to cookpad:
Ingredients for fruit pudding:
- 1000 ml water
- 2 packets of agar-agar
- 12 tbsp sugar
- Various favorite fruits
How to make fruit pudding:
- Boil agar-agar, stir until dissolved.
- Add sugar to the boiling agar-agar.
- Stir continuously until well mixed.
- Arrange various fruits, then pour the boiling agar-agar and sugar into the mold.
- Pour over the mold that already contains fruits.
- Let the pudding sit for a while or put it in the refrigerator.
- Fruit pudding is ready to be served.
(credit: Instagram.com/uthie_11)
Milk and dates pudding recipe is one of the perfect puddings for breaking the fast dessert. Making milk and dates pudding is very easy and simple. Here's how to make milk and dates pudding:
Ingredients for milk and dates pudding:
- 1 packet of jelly powder.
- 900 ml boiling water.
- 80 ml sweetened condensed milk.
- 2 tablespoons granulated sugar.
- 100 grams of dates.
How to make the pudding:
- Roughly chop the dates.
- Boil the jelly powder with milk and sugar over medium heat and stir until well combined and thickened.
- Add the chopped dates to the boiling jelly mixture.
- Remove from heat and pour into a mold.
- Let it cool for a while, then refrigerate.
(credit: Instagram.com/cooknolia/)
If you like milk pudding with various fruits, you can follow the recipe and how to make milk and fruit pudding as follows, as reported by cooknolia:
Ingredients:
- 900-950 ml liquid white milk.
- 200 ml sweetened condensed milk.
- 1 packet of plain jelly.
- 1 tablespoon vanilla extract.
- Various fruits.
How to make:
- Boil the plain jelly with liquid white milk, sweetened condensed milk, and vanilla extract over medium heat. Stir until well combined and slightly thickened.
- Then pour into a pudding mold.
- Let it cool for a while.
- Add fruit pieces and a little water to the mold.
- Add syrup for a sweeter and fresher taste.
- Add fruits to the first layer of the pudding.
- The pudding is ready to be served.
(credit: Instagram.com/reseppudingmamah/)
Certainly, you can try making mango pudding at home. Here's how to make mango pudding according to Tastemade Indonesia:
Yellow layer pudding ingredients:
- 250 ml mango-flavored liquid yogurt.
- 250 ml mango-flavored instant juice.
- ½ packet of plain agar-agar.
- 1 tbsp granulated sugar.
- 2 tbsp powdered creamer.
Clear agar layer ingredients:
- 500 ml water.
- ½ packet of jelly powder.
- 3 tbsp granulated sugar.
- Fruit pieces ingredients:
- Mango, cut into small squares.
- Kiwi, cut into small squares.
- Watermelon, shaped into small balls.
- Purple grapes.
How to make mango fruit pudding:
- Put all the yellow layer ingredients into a saucepan over medium heat and stir until well combined. Then pour into a mold and let it cool.
- Put all the clear agar layer ingredients into a saucepan over medium heat, just like the yellow layer.
- Arrange the fruit pieces randomly in the clear agar layer. Then cool and refrigerate.
- Mango fruit pudding is ready to be served.
(credit: Instagram.com/tastemadeindonesia/)
The milk tea pudding recipe is perfect for those of you who love the taste of milk with a mix of tea. Here's how to make milk tea pudding as quoted from Tastemade Indonesia:
Ingredients for honey tea pudding:
- ½ packet of jelly powder.
- 1 packet of agar-agar powder.
- 800 ml of water.
- 3 tea bags.
- 100 ml of honey.
Ingredients for milk honey tea pudding:
- ½ packet of jelly powder.
- ½ packet of agar powder.
- 800 ml of liquid milk.
- 3 tea bags.
- 100 ml of honey.
Toppings:
- Whipped cream.
- Honey.
- Mint leaves.
How to make milk tea pudding:
- Put the ingredients for honey tea pudding in a pan over medium heat. Stir until evenly distributed, then strain and pour into a mold.
- Add the ingredients for milk honey tea pudding, then cook it like cooking the first ingredients.
- Pour the first layer with milk honey pudding.
- The second layer is honey tea pudding, and top it with whipped cream.
Those are 5 recipes and ways to make milk pudding to fruit pudding, practical desserts for breaking the fast. You can easily make them at home and they will taste even better because they are homemade.
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