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6 Khao Phad Recipes, Thai Fried Rice Suitable as a Practical Breakfast Menu

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6 Khao Phad Recipes, Thai Fried Rice Suitable as a Practical Breakfast Menu Illustration (credit: pixabay.com)

Kapanlagi.com - When talking about typical Asian breakfasts, khao phad or fried rice from Thailand offers a choice that is equally tempting. Unlike regular fried rice, khao phad has a unique flavor thanks to the use of fish sauce and oyster sauce.

With its enticing aroma and perfect rice texture, this khao phad dish is not only popular in Thailand but is also starting to be favored in various countries. For those of you who want to try making khao phad, you can definitely check out this article.

Let's see how to make khao phad, Thai fried rice that can be an alternative practical breakfast menu! Come on, let's take a look, KLovers!

1. Khao Phad Gai (Thai Chicken Fried Rice)

A classic Thai fried rice with savory chicken pieces. This dish combines the savory flavor of fish sauce, the sweetness of oyster sauce, and the freshness of lime, which is typical in Thai cuisine. Here’s an easy way to make khao phad:

Ingredients:

- Cold white rice

- Diced chicken meat

- Eggs

- Garlic

- Red onion

- Green onions

- Fish sauce

- Oyster sauce

- Chili

- Lime

- Cooking oil

Instructions:

1. Sauté garlic and onion

2. Add chicken until cooked

3. Set aside, scramble the eggs

4. Add rice, mix well

5. Add fish sauce and oyster sauce

6. Add chicken and green onions

7. Serve with lime wedges

2. Khao Phad Kung (Thai Shrimp Fried Rice)

Fried rice with fresh, naturally sweet shrimp provides a distinctive seafood flavor. The chewy texture of the shrimp adds a new dimension to this classic dish. Here’s an easy way to make khao phad:

Ingredients:

- Cold white rice

- Peeled shrimp

- Egg

- Garlic

- Red onion

- Green onion

- Fish sauce

- Oyster sauce

- Chili

- Cucumber

- Cooking oil

Instructions:

1. Sauté the onion until fragrant

2. Add the shrimp until it changes color

3. Set aside, scramble the egg

4. Add the rice and seasonings

5. Add the shrimp back in

6. Serve with cucumber

3. Khao Phad Poo (Thai Crab Fried Rice)

A luxurious version of Thai fried rice with sweet crab meat. This dish is popular in Thai seafood restaurants and offers premium flavors. Here’s an easy way to make khao phad:

Ingredients:

- Cold white rice

- Crab meat

- Egg

- Garlic

- Red onion

- Green onion

- Fish sauce

- Oyster sauce

- White pepper

- Lime

- Cooking oil

Instructions:

1. Sauté the seasonings until fragrant

2. Add scrambled eggs

3. Add the rice and seasonings

4. Add the crab meat

5. Stir well until hot

6. Serve with lime

4. Khao Phad Pak (Thai Vegetable Fried Rice)

A healthy and light vegetarian version. Using a variety of fresh vegetables that provide a crunchy texture and additional nutrition to the dish. Here is an easy way to make khao phad:

Ingredients:

- Cold white rice

- Diced carrots

- Sweet corn

- Green beans

- Peas

- Garlic

- Shallots

- Green onions

- Vegetarian oyster sauce

- Mushroom soy sauce

- Cooking oil

Instructions:

1. Sauté the onions

2. Add the hard vegetables

3. Add the rice and seasonings

4. Add the soft vegetables

5. Stir well until cooked

6. Serve with cucumber slices

5. Khao Phad Tom Yum (Tom Yum Fried Rice)

Fried rice with spicy and sour tom yum seasoning. Combining the famous tom yum soup flavors into fried rice form. Here is an easy way to make khao phad:

Ingredients:

- Cold white rice

- Tom yum paste

- Shrimp

- Mushrooms

- Garlic

- Shallots

- Green onions

- Lime

- Kaffir lime leaves

- Lemongrass

- Chili

- Cooking oil

Instructions:

1. Sauté the spices and herbs

2. Add the shrimp and mushrooms

3. Add the rice and tom yum paste

4. Stir well until the seasonings are absorbed

5. Add lime juice

6. Serve hot

6. Khao Phad Kra Prow (Thai Basil Fried Rice)

This khao phad recipe consists of fried rice with aromatic Thai basil. It has a strong and spicy flavor, characteristic of Thai cuisine. Here are the easy steps to make khao phad:

Ingredients:

- Cold white rice

- Minced chicken/beef

- Thai basil leaves

- Garlic

- Shallots

- Chili

- Fish sauce

- Oyster sauce

- Sugar

- Fried egg

- Cooking oil

Instructions:

1. Sauté the garlic and chili

2. Add the minced meat

3. Add the rice and seasonings

4. Add the basil leaves

5. Stir until the basil wilts

6. Serve with a fried egg

Those are some recipes for making khao phad that you can try. After reading this article, KLovers should make it right away, because if not now, when else?

(kpl/dhm)

Disclaimer: This translation from Bahasa Indonesia to English has been generated by Artificial Intelligence.
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