7 Delicious and Practical Iftar Menus to Make at Home, the Best Choice for Ramadan

Kapanlagi.com - Preparing delicious and practical iftar menus at home can be the best choice for Ramadan. Tasty and easy-to-make dishes will enhance family togetherness. With simple ingredients and quick cooking methods, iftar becomes more memorable.

No need to worry about running out of ideas, KLovers, because there are many delicious iftar menus that can be made without hassle. From snacks to main dishes, everything can be prepared in a short time without the need to prepare many ingredients.

Let’s find inspiration for delicious and practical iftar menus for Ramadan with your family. Come on, check it out KLovers!

1. Fresh Fruit Ice

Fruit ice is a refreshing and easy-to-make choice for breaking the fast. A mixture of fresh fruits with syrup and milk creates a delicious natural sweetness. This tasty iftar menu is perfect for restoring energy after a day of fasting. Here’s how to make it:

Ingredients:

- 1 apple, diced

- 1 pear, diced

- 100 grams of grapes, halved

- 1 dragon fruit, diced

- 200 ml coconut water

- 2 tablespoons of cocopandan syrup

- Ice cubes to taste

Instructions:

1. Combine all the fruits in a large bowl.

2. Add the coconut water and cocopandan syrup, then mix well.

3. Add ice cubes according to taste.

4. Let it sit for a while to chill, then serve immediately.

2. Banana Sweet Potato Compote

Banana sweet potato compote is a sweet dish typical for breaking the fast that is rich in flavor. The combination of coconut milk, brown sugar, and bananas creates a delicious taste that tantalizes the appetite. It is easy to make and can be enjoyed warm or cold. Here’s how to prepare this delicious iftar menu:

Ingredients:

- 3 ripe bananas, sliced diagonally

- 200 grams of yellow sweet potato, diced

- 500 ml of coconut milk

- 150 grams of brown sugar, grated

- 1 pandan leaf

- A pinch of salt

Instructions:

1. Boil the coconut milk, brown sugar, and pandan leaf until boiling.

2. Add the sweet potato, cook until tender.

3. Add the bananas and salt, mix well.

4. Cook until the bananas are cooked, remove, and serve.

3. Vegetable Stuffed Tofu

Illustration (credit: pexels.com)

Vegetable stuffed tofu is a savory snack that is perfect for breaking the fast. The crispy tofu skin combined with the delicious vegetable filling provides a delightful and filling eating experience. Here’s how to make this tasty iftar dish:

Ingredients:

- 5 pieces of white tofu, cut in half

- 100 grams of carrots, coarsely grated

- 100 grams of cabbage, thinly sliced

- 1 stalk of green onion, chopped

- 2 cloves of garlic, minced

- 100 grams of all-purpose flour

- Salt and pepper to taste

Instructions:

1. Sauté the garlic until fragrant, add the vegetables, and stir well.

2. Add salt and pepper, cook briefly, then remove from heat.

3. Stuff the tofu with the vegetable mixture.

4. Dip the tofu in the flour batter, then fry until golden brown.

4. Warm Chicken Soup

Warm chicken soup provides a comforting taste when breaking the fast. Its savory broth and the filling of chicken and vegetables make this dish nutritious and easy to digest after a day of fasting. Here’s how to make this delicious iftar dish:

Ingredients:

- 250 grams of chicken, cut into small pieces

- 1 carrot, sliced into rounds

- 2 potatoes, diced

- 1 stalk of celery, chopped

- 2 cloves of garlic, crushed

- 750 ml of water

- Salt and pepper to taste

Instructions:

1. Boil the chicken until cooked, skimming off any foam that rises to the surface.

2. Sauté the garlic and add it to the chicken broth.

3. Add the carrots and potatoes, cook until tender.

4. Add the celery, salt, and pepper, stir well, and serve warm.

5. Mini Egg Martabak

Illustration (credit: pexels.com)

Mini egg martabak is a delicious and practical snack for breaking the fast. Its savory flavor and soft texture make it perfect to enjoy with family. Here’s how to make this tasty iftar dish:

Ingredients:

- 5 sheets of spring roll skin

- 2 eggs

- 50 grams of chopped green onions

- 1 clove of finely chopped garlic

- Salt and pepper to taste

- Oil for frying

Instructions:

1. Beat the eggs with green onions, garlic, salt, and pepper.

2. Place the spring roll skin, fill it with the egg mixture.

3. Fold it into a triangle or square shape.

4. Fry in hot oil until golden, then remove and drain.

6. Avocado Milk Juice

Avocado milk juice is a nutritious and filling drink for breaking the fast. Its smooth texture and just-right sweetness make it a favorite among many people. Here’s how to make this delicious iftar drink:

Ingredients:

- 1 ripe avocado

- 200 ml liquid milk

- 1 tbsp granulated sugar

- Ice cubes as needed

Instructions:

1. Scoop out the avocado flesh and put it in a blender.

2. Add the liquid milk, granulated sugar, and ice cubes.

3. Blend until smooth and creamy.

4. Pour into a glass and serve immediately.

7. Honey Fried Bananas

Illustration (credit: pexels.com)

Honey fried bananas are a sweet snack that is crispy on the outside and soft on the inside. The honey adds a natural sweetness that makes this dish even more delicious for breaking the fast. Here’s how to make this tasty iftar menu:

Ingredients:

- 3 ripe bananas, cut in half

- 100 grams of all-purpose flour

- 1 tablespoon of honey

- 50 ml of water

- Oil for frying

Instructions:

1. Mix the flour, honey, and water until it becomes a thick batter.

2. Dip the bananas into the batter.

3. Fry in hot oil until golden brown.

4. Remove, drain, and serve warm.

Those are some delicious iftar menu options for you to make at home. There are many other recipe recommendations that you can find by reading articles on kapanlagi.com. Because, if not now, when?

(kpl/dhm)