Easy and Delicious Potato Recipes for Suhoor!

Kapanlagi.com - Who says suhoor has to be the same boring food? It's time to get creative with potatoes! This food is not only delicious but also packed with benefits.

Potatoes are a source of complex carbohydrates that provide long-lasting energy, making them perfect for our suhoor. In addition to providing energy, potatoes also contain potassium, which is good for heart health and helps lower cholesterol levels.

And most importantly, potatoes are easy to process into various delicious and practical dishes. Let's take a look at some potato dish ideas that can make our suhoor more enjoyable!

1. Spicy Fried Potatoes

If you are a sambal lover, this spicy fried potato dish is a must-try! Potatoes that are fried or boiled, then cooked with spicy sambal.

You can also add chicken liver and gizzard or stinky beans according to your taste.

Ingredients

• 3 potatoes, diced
• 2-3 tablespoons of sambal
• Oil for frying
• Chicken liver and gizzard (optional)

Steps

1. Fry the potatoes until golden brown.
2. Add the sambal and mix well, add chicken liver and gizzard if desired.

2. Potato Fritters

Potato fritters are a classic dish that is perfect for sahur because they are practical and can be prepared in advance.

Ingredients

• 3 potatoes, boiled and mashed
• 1 egg
• 2 cloves of garlic, minced
• 1 stalk of green onion, finely sliced
• Salt, pepper, and nutmeg to taste
• Cooking oil as needed

Steps

1. Mix the mashed potatoes with garlic, green onion, salt, pepper, and nutmeg.

2. Shape the mixture into small balls.

3. Dip them in beaten egg, then fry in hot oil until golden brown.

4. Drain and serve warm.

3. Potato Omelet

Potato omelet can be a choice for those who want a simple yet nutritious sahur menu.

Ingredients

• 2 eggs

• 1 potato, thinly sliced

• 2 tablespoons of liquid milk

• 1/2 onion, thinly sliced

• Salt and pepper to taste

• 1 tablespoon of oil for frying

Steps to Make

1. Sauté the onion until fragrant, then add the sliced potatoes.

2. Cook until the potatoes are tender.

3. Beat the eggs with milk, salt, and pepper, then pour into the pan.

4. Cook on low heat until done.

5. Serve warm with additional sauce or mayonnaise.

4. Potato Cream Soup

Potato cream soup is a soft and warming choice for sahur.

Ingredients

• 2 potatoes, peeled and diced

• 1 carrot, chopped

• 500 ml chicken broth

• 100 ml liquid milk

• 1 tablespoon butter

• Salt and pepper to taste

Steps to Make

1. Sauté the butter, then add the potatoes and carrots.

2. Add the chicken broth and cook until soft.

3. Blend until smooth, then return to the pot.

4. Add the liquid milk, salt, and pepper, then cook until thickened.

5. Serve warm.

(kpl/mfd)