Indonesian Celebrity Business
Engaging in businesses outside the entertainment world is not new for a number of Indonesian celebrities, one of whom is the couple Dimas Seto and Dhini Aminarti. In addition to having a clothing line business, Dimas Seto and Dhini Aminarti are also involved in street food culinary, namely angkringan stalls. What does the stall look like? Let's take a look at the photo slide.
The name of this warung owned by Dimas Seto and Dhini Aminarti is Angkringan Mas Dim. This business was created because Dimas Seto himself likes to eat traditional food at angkringan.
This angkringan warung is located in a commercial area in Menteng. Like most angkringan, this warung is also open in the evening, precisely from 5 pm to 10 pm every day.
Wooden tables are lined up in front of the shop. This angkringan stall with the tagline of taste, simplicity, and story looks crowded with visitors even in the midst of a pandemic.
Visitors are free to choose various types of food sold at this angkringan stall. A stack of woven plates complete with oil paper is provided on the serving table.
There are various types of food served at Dimas Seto and Dhini Aminarti's angkringan stall, ranging from satay, fried foods, to grilled rice that can be freely chosen.
According to Dimas Seto's confession, the favorite menu of his angkringan customers is the young bone satay, which is not widely sold in other stalls.
After being selected, satay and grilled rice are heated directly on charcoal so that they can be eaten warm.
According to Dimas Seto's desire for traditional food, Angkringan Mas Dim not only sells grilled food, but also complete pecel with fresh vegetables.
Angkringan Mas Dim does not set high prices. One skewer of satay is priced at Rp 2-3 thousand only. With affordable prices, Shireen Sungkar and Teuku Wisnu's meal costs less than Rp 80 thousand.
Click here to see the photos
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