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Astrid Tiar is celebrating the month of Ramadan by sharing a refreshing drink recipe suitable for iftar. Even though she herself is not fasting, Astrid appears to share a tutorial of the iftar snack recipe made wholeheartedly.
Astrid Tiar's post quickly became the center of attention because the recipe she created is quite practical and very appetizing. The menu introduced this time is "Pineapple Setup Ice", a traditional drink known for its freshness.
Interested in trying the freshness of Astrid Tiar's pineapple setup ice? Just check out the complete recipe review below.
Read the latest articles about Astrid Tiar on liputan6.com.

Astrid Tiar Shares Refreshing Drink Recipe for Breaking the Fast (credit: instagram/astridtiar127)
Here is Astrid Tiar's post while showcasing her signature pineapple setup drink recipe in the kitchen. Astrid Tiar looks charming yet relaxed in a dark floral patterned dress. Not only does she show the ingredients and how to make it, but Astrid also invites everyone to get creative and enjoy the freshness of the pineapple setup drink themselves.
"Let’s make a refreshing iftar menu. Try it at home!" invites Astrid Tiar.

Ingredients for Pineapple Ice Setup ala Astrid Tiar (credit: instagram/astridtiar127)
To achieve an authentic and refreshing taste, Astrid Tiar uses a blend of natural ingredients. Here is the list of ingredients needed to make Astrid Tiar's pineapple setup:
Honey Pineapple cut into small pieces.
Enough water to boil the pineapple to maximize the juice extraction.
150 grams of palm sugar as a natural sweetener that also provides a distinctive aroma.
Basil seeds that have been soaked in water until expanded.
Ice cubes to taste to provide a refreshing cold sensation when breaking the fast.

How to Make Pineapple Setup ala Astrid Tiar (credit: instagram/astridtiar127)
In addition to the simple ingredients, the method of making pineapple ice setup ala Astrid Tiar is also very easy. First, Astrid Tiar has prepared pieces of honey pineapple in a container, then placed them in a pot to boil with enough water.
After that, Astrid added 150 grams of palm sugar to the boiling mixture, stirring until the sugar is evenly dissolved. Once cooked and perfectly mixed, Astrid turned off the heat and waited a moment for the temperature to drop.
For serving, Astrid Tiar recommends using ice cubes and basil seeds. Astrid poured the boiled pineapple water along with the fruit pieces into the glass. Done, the pineapple ice setup ala Astrid Tiar is ready to be served.
What type of pineapple is best to use for this recipe?
It is recommended to use honey pineapple that has been cut into small pieces because it has the right level of sweetness for processing into setup.
How much sugar is needed for a balanced taste?
According to Astrid Tiar's recipe, the amount used is 150 grams of palm sugar to provide a rich sweetness and fragrant aroma.
How should Pineapple Setup be served to taste fresher?
The best serving method is to mix the boiled pineapple water and the fruit into a glass filled with ice cubes and add previously soaked basil seeds.
Is this recipe difficult for beginners to practice? Certainly not,
this recipe is very practical because the steps only involve boiling the pineapple with sugar and mixing it with other complementary ingredients.
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