Kapanlagi.com - Serving delicious food when hosting an event is something that needs to be done by the host. However, choosing the right type of food for guests is not an easy task. At times like this, you might need recommendations for tasty snacks for a party or gathering.
Especially if you intend to make the dish yourself. Not only does a recommendation for tasty snacks provide inspiration for making choices, but it also comes with a recipe that will be very useful when you intend to cook it.
There are several options for snack menus that are suitable to serve when you have a gathering like a party. Now, to make it clearer, let's take a look at some of these delicious snack recommendations.
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Illustration (Credit: Unsplash)
Actually, serving snacks to guests is not too difficult to make. You can cook it yourself by following the recipe for tasty snack recommendations below.
1. Fried Milk
Milk Dough Ingredients
- 300 ml of liquid milk
- 2 tablespoons of granulated sugar
- Margarine
- 4 tablespoons of cornstarch
Dough Ingredients
- Bread flour
- 5 tablespoons of flour
- 1 tablespoon of granulated sugar
- 60 ml of water
How to Make Fried Milk
1. Put milk, cornstarch and sugar into one container. Stir well and then boil while stirring constantly.
2. When the mixture starts to thicken, continue by preparing the milk dough. Grease a container with oil, pour in the dough and let it sit in the refrigerator for about 2 hours.
3. Make the dough by mixing sugar, water, and flour in one container. Take out the milk dough and cut it according to taste.
4. Dip the milk pieces in the flour mixture and roll them in bread crumbs.
5. Fry until the color turns brown.
2. Teflon Milk Pie
Dough Ingredients
- 5 tbsp margarine
- 1 egg yolk
- 100 grams of flour
Filling Ingredients
- 2 sachets of condensed milk
- Sugar or cinnamon or honey as desired
- 2 chicken eggs
- 2 tbsp cornstarch
How to Make Teflon Milk Pie
1. Mix all the dough ingredients and knead until it becomes solid.
2. Grease the Teflon with margarine and arrange the dough on the top layer of the Teflon.
3. Then pierce some parts of the dough with a fork until cooked.
4. Cover the Teflon and let it sit for approximately 5 minutes.
5. Mix all the filling ingredients and then put them in one container.
6. Pour onto the pie crust and bake for 30-35 minutes.
7. If the crust is cooked, lift it up and drain it on a plate.
3. Silky Pudding
Ingredients
- 50 ml water
- 3 palm sugar
- 1200 ml UHT milk
- 3 tbsp granulated sugar
- 1 package of agar-agar or instant pudding
How to Make Brown Sugar Silky Pudding
1. Cook the pudding with milk and sugar.
2. Next, when boiling, transfer it to a mold and let it cool until set.
3. After that, cook the palm sugar and water and let it cool.
4. Pour the palm sugar solution on top of the pudding and serve when cool.
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Illustration (Credit: Unsplash)
When holding an event at home, most people choose to order food to be served. However, if you feel that the guests invited are not too many, it seems that you can cook yourself by following some delicious snack recommendations along with the following recipe.
4. Block Cake
Ingredients:
- 1/2 tsp salt and vanilla powder
- 1 tbsp milk powder and cocoa powder
- 100 grams of dark chocolate
- 150 grams of flour
- 2 tbsp cooking oil
- 3 tbsp margarine
- 2 tbsp granulated sugar
- 1/2 tsp SP and baking powder
How to Make Block Cake:
1. First, melt the margarine and dark chocolate until well blended.
2. Beat the sugar, SP, vanilla powder, salt and eggs until fluffy.
3. Add oil and egg mixture to the melted chocolate and mix well.
4. Mix oil and egg mixture into melted chocolate.
5. Add flour little by little, then prepare the mold and coat with margarine.
6. Pour the batter until the surface of the block cake cracks, then bake for 5 minutes at a temperature of 180 degrees Celsius.
5. Noodle Omelette
Ingredients:
- 2 packs of fried instant noodles
- 2 tbsp margarine
- 1 medium-sized garlic, finely chopped
- 3 medium-sized shallots, finely chopped
- 2 scallions, chopped
- 5 eggs
- 1 tbsp chili powder
How to Make Noodle Omelette:
1. Boil the noodles, then drain.
2. Take a bowl then mix garlic, shallots, red chili and scallions.
3. Stir evenly by adding eggs.
4. Heat the pan with mandarin then pour the batter.
5. Return the dough to flatten its maturity.
6. Cut the triangle into five equal parts.
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Illustration (Credit: Unsplash)
If you are going to host a gathering, it doesn't hurt to try making your own dish. You don't need to be confused about the recipe because some delicious snack recommendations below can be a source of inspiration.
6. Chocolate fried bread
Ingredients:
- Silverqueen or Cadbury chocolate
- Bread flour
- 1 egg
- Cooking oil
How to make:
1. Take one slice of bread, place the chocolate in the middle, cover with another slice of bread.
2. Cut the bread in the middle with a glass mouth.
3. Beat the egg, then dip the bread slices into it.
4. Roll the bread on flour evenly.
5. Fry the slices over medium heat until browned.
7. Churros
Ingredients:
- 250 ml water
- 50 grams of butter/margarine
- a pinch of salt and sugar
- 1 tsp vanilla
- 150 grams of flour, sifted and set aside
- 1 egg
- oil for frying
- granulated sugar mixed with a little cinnamon powder
- melted chocolate or chocolate spread
How to make snacks:
1. Put water, butter, salt, sugar, and vanilla into a pan, cook until boiling and dissolved.
2. Turn off the stove, pour in the flour, stir until well mixed. Let it sit until the steam disappears/cools down a bit.
3. Beat the egg, add it to the dough. Stir well.
4. Prepare a triangular plastic and a syringe. Put the dough in, shape it and arrange it in a container.
5. Fry the dough until golden brown. Lift and drain.
6. Sprinkle with sugar mixed with cinnamon.
8. Banana nugget
Ingredients:
- 3 large sized Ambon bananas
- 1 egg
- 2 tablespoons of sugar
- 5 tablespoons of flour (for the dough)
- 3 tablespoons of flour (dissolved in enough liquid milk, for the dipping batter) and
- Enough breadcrumbs.
How to make:
1. Peel the bananas and mash them with flour, sugar, and egg using a fork or spoon. Mix well.
2. Put the batter in a mold that has been coated with margarine.
3. Steam the batter using a heated steamer pot. Steam for about 20 minutes.
4. After cooked, wait until it is slightly cold. Then cut as desired.
5. Next, dip the batter in flour that has been dissolved in milk.
6. Coat with breadcrumbs, and fry until golden brown.
Well, KLovers, those are some delicious snack recommendations along with their recipes that you can follow when you want to make dishes for guests.
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