Kapanlagi.com - Tangerang offers many options for affordable dining with floor seating that provides a relaxed atmosphere at friendly prices. Ranging from simple stalls to restaurants designed as saungs over ponds, each offers a different dining experience suitable for families, friends, and colleagues.
In various areas such as Serpong, BSD, Cipondoh, Bintaro, and Cisauk, visitors can find dining places with a rural vibe without having to go far from urban areas. The floor seating concept remains a favorite as it presents a more relaxed atmosphere, complete with bamboo saungs, fish ponds, shady trees, and even children's play areas in some locations.
The culinary choices are also diverse. Sunda, Betawi, and Chinese flavors blend in a variety of dishes, from grilled fish, fried chicken, home-style vegetables, seafood, to buffet menus. With so many options available, visitors can choose dining places based on their budget, event needs, or the desired atmosphere.
For those looking for lunch or dinner at pocket-friendly prices, the following eateries offer home-cooked menus with a comfortable dining concept.
1. Temanasi Resto
Located at Jalan Kalibaru No. 86, Parigi Baru, Pondok Aren, Temanasi Resto adopts a buffet concept with a rural atmosphere. Bamboo interiors and wooden furniture make this place feel warm for enjoying meals with family or colleagues.
Visitors can freely choose side dishes according to their taste in a buffet system. The menu options include sayur lodeh, kering tempe, kikil nyoss, capcay Jawa, salted fish, and even head of snapper in broth. Additionally, there are also menus like nasi tutug teri, ayam kremes, and pecak ikan nila.
This place is open every day from 09.00–21.00 WIB. The cost of dining in a buffet system is around Rp35,000 and generally still under Rp50,000 per person. To ensure a complete selection of side dishes, visitors are advised to come before 13.00 WIB.
2. Saung Kecapi
Saung Kecapi is located in the Taman Asri Complex Block B9, Cipadu Village, Larangan District, Tangerang. Its location within a residential area makes the atmosphere more peaceful.
The menu is dominated by traditional Sundanese dishes, ranging from chicken, duck, various fish, fresh vegetables to family meal packages. The small pond in the restaurant area also serves as a playground for children.
Saung Kecapi operates daily from 10:00 AM to 7:00 PM. The price of food starts at around Rp20,000 per portion, making it suitable for dining with family or groups.
3. Hj. Kokom Restaurant
Hj. Kokom Restaurant is located at Jalan KH Hasyim Ashari No. 67, Cipondoh, Tangerang City. This dining place is known for serving home-cooked meals with a distinct Sundanese flavor.
Some of the popular menu items among visitors include fried chicken, grilled chicken, grilled gurame fish, gurame pecak, karedok, sour vegetable soup, and tofu pepes. The sambal is a common complement that is often paired with fresh vegetables and warm rice.
The cost of meals ranges from Rp25,000 to Rp75,000 per person. The available seating area makes this restaurant comfortable for dining with family.
4. Kampung Kecil
Kampung Kecil is one of the options for dining in a traditional seating style in the Cipondoh area and also has a branch in Ciputat. This restaurant offers seating options in both the traditional area and regular tables.
The available menu includes jambal bean sprouts, various stir-fried dishes, cobek chicken, grilled fish, fried catfish, patin fish, and tilapia with traditional Sundanese spices. The price per portion is quite economical, making it a popular choice for students and workers.
Located at Jalan KH Hasyim Ashari No. 28, Neroktog, Pinang, Tangerang City, Kampung Kecil offers an average price of around Rp18,000 per portion. The spacious traditional seating area also makes it convenient for visitors coming in groups.
In addition to affordable dining stalls, Tangerang also has a number of restaurants with a saung concept that are suitable for family events or dining with groups. Most are equipped with fish ponds, children's play areas, and package menu options.
5. Pondok Lauk Restaurant
Pondok Lauk Restaurant has become one of the long-known dining spots in Tangerang City. Established in 1981, this restaurant offers a shady atmosphere with rows of saung surrounding a fish pond, making it a popular choice for family meals.
The menu is dominated by seafood and fish dishes, such as grilled shrimp, green mussels in Padang sauce, grilled gurame, grilled baronang fish, pepper crab, and seafood kangkung. Price ranges start from around Rp20,000, while the average dining cost is between Rp50,000–Rp100,000 per person.
This restaurant, located at Jl. Baharudin No. 34A, Sukarasa, Tangerang City, is open every day from around 10:00 AM–9:00 PM WIB. If visiting on the weekend, it's best to arrive early to have more freedom in choosing a saung near the pond.
6. Gubug Makan Mang Engking Pondok Cabe
Gubug Makan Mang Engking presents a dining concept in a gazebo that stands on an artificial lake. This atmosphere becomes the main attraction for families who want to enjoy lunch or dinner in a more tranquil setting.
The menu includes honey grilled shrimp, flying fried gurame fish, spicy squid, honey roasted duck, grilled rice, and coconut orange ice. This restaurant also offers package menu options for visitors coming in groups.
It is located at Jalan Pondok Cabe Raya, Pondok Cabe Udik, Pamulang, South Tangerang. Operating hours are around 10:00–22:00 WIB every day, with price ranges starting from Rp30,000 or around Rp50,000–Rp100,000 per person.
7. Bukit Pelayangan (BUPE)
Bukit Pelayangan or BUPE is located in the BSD area with a nature-themed dining concept. The gazebo area is surrounded by trees and fish ponds, creating a different atmosphere from the surrounding urban area.
The menu features a variety of freshwater fish, seafood, kimlo soup, karedok, pecak nila, oxtail soup, and spicy eggplant. These Indonesian dishes can be enjoyed at a cost of around Rp50,000 per person.
BUPE is located at Jl. Cilenggang I No. 53A, BSD, Serpong, South Tangerang and operates every day from around 11:00 AM to 8:00 PM WIB. Visitors who want to enjoy the shadiest area can choose a gazebo on the side of the garden.
8. Lubana Sengkol
Lubana Sengkol combines a dining concept with a family recreation area. In addition to providing a place for traditional seating, this location also has a fishing pond, a children's play area, and outbound facilities, making it a popular choice for gatherings and office events.
The main menu consists of various preparations of gouramy, tilapia, catfish, seafood, vegetables, and sambal with cooking methods according to taste. Visitors can also choose package menus if coming with a group.
Lubana Sengkol is located at Jl. Serpong Lagoon No. 1, Muncul, Setu District, South Tangerang. Its operating hours are 09:00 AM to 6:00 PM WIB on weekdays and 09:00 AM to 8:00 PM WIB on weekends. The price range for food is between Rp25,000 to Rp175,000, depending on the selected menu.
9. Gubug Berkah Resto
Gubug Berkah Resto or GBR is located in the Ciater area, Serpong. This restaurant offers a choice of seating areas including traditional seating, regular tables, VIP rooms, and live music entertainment for visitors to enjoy.
The menu includes grilled gurame, sweet and sour gurame, gurame pecak, butter sauce chicken, beef rib soup, green mussels with Padang sauce, and a liwet rice package for 10–20 people.
The address is BSD City, Jl. Raya Viktor/Jl. Ciater Barat No. 54, Serpong, South Tangerang. This dining place is open daily from around 10:00 AM–10:00 PM WIB with an estimated cost of around Rp50,000 per person. For large family events or reunions, early reservations are recommended to secure a suitable area.
10.
Waroeng Sunda, A Lesehan Option with a Children's Play Area
Waroeng Sunda in the Serpong area has become a family dining destination offering indoor, outdoor, and traditional seating options. This restaurant also provides a play area and mini rickshaws, making it child-friendly for visitors with kids.
The menu is dominated by traditional Sundanese dishes with a strong spice flavor. Some of its signature dishes include special gurame soup, sautéed Kalimantan fern, fried Pasundan shrimp, and various seafood preparations. Visitors can also enjoy refillable vegetables and sambal as meal complements.
Waroeng Sunda is located at Jl. Raya Serpong KM 7 No. 88, Pondok Jagung, North Serpong, South Tangerang. This restaurant starts operating around 10:00 AM, with later closing hours on weekends. The price range for the menu is between Rp50,000–Rp150,000 per portion. If coming with family, choose the menu that is sold by the slice or by the ounce so that portions are easier to adjust.
11. Taman Santap Rumah Kayu, Saung Asri in Gading Serpong
Taman Santap Rumah Kayu offers a spacious dining area with options for traditional seating or regular tables. The garden atmosphere, fish pond, and children's play area make this place a popular choice for family meals or group events.
The menu focuses on seafood, Indonesian cuisine, and Chinese food. Some of the available dishes include fish sukang dabu-dabu, Kalasan fried chicken, and various sambals and vegetables as accompaniments.
This restaurant is located at Jl. Ki Hajar Dewantara Blok SKL No. 002, Pakulonan Barat, Kelapa Dua (Gading Serpong), Tangerang. Its operating hours are approximately 10:00–22:00 WIB on weekdays and 11:00–23:00 WIB on weekends. The cost of meals ranges from Rp50,000–Rp175,000 per person. For those coming with a group, ordering several side dishes to enjoy together can be a cost-effective choice.
In addition to restaurants that are frequently visited by families, Tangerang also has several places with a more serene atmosphere. The concept emphasizes a natural vibe, from lake views, open areas, to traditional pavilions that are suitable for relaxing while enjoying Indonesian dishes.
12. Danau Abah
Danau Abah is a choice for visitors who want to enjoy traditional Sundanese food with a lake view backdrop. Located in the Suradita area, Cisauk, this dining place adopts a buffet concept, allowing visitors to choose side dishes as needed.
The menu options are quite diverse, including chicken, fish, duck, various offals, stir-fries, vegetables, fresh herbs, and sambal. The buffet system allows visitors more freedom to determine their meal portions at affordable prices.
This restaurant is located in Suradita, Cisauk, Tangerang Regency. Its operating hours are Monday–Friday from 10:00 AM to 9:00 PM and Saturday–Sunday from 10:00 AM to 10:00 PM. If you choose the buffet system, take only as much side dish as you need to avoid excess food.
13. Warung Tuman BSD
Warung Tuman presents an open-air dining concept with a rural atmosphere. It is located in the Ciater area, Serpong, surrounded by bamboo and wooden furniture, and uses enamel-coated zinc plates and glasses that give a traditional feel.
The menu offered combines Minang and Javanese cuisine. Some options include smoked stingray, calabalatuik tilapia, green chili bilih fish, dendeng batokok, mendoan tempeh, as well as drinks like warm wedang and iced kopsuren.
Warung Tuman is located at Jl.Ciater Tengah, Serpong, Kota Tangerang Selatan. This dining place is open Tuesday–Friday from 09:00–17:30 WIB and Saturday–Sunday from 08:00–17:30 WIB. Menu prices start at around Rp18,000, making it suitable for breakfast or brunch on weekends.
14. Omah Badok
Omah Badok offers a Nusantara dining concept with seating options in gazebos or a pendopo. One of its characteristics is an open kitchen that allows visitors to see the cooking process directly.
The menu options include garang asem, liwet rice complete with vegetables and sambal, stir-fried cassava shoots, as well as various street snacks like gemblong, kue talam, bugis, and ongol-ongol.
It is located at Jl.Pengairan No. 71, Pondok Aren, South Tangerang City. Operating hours are Monday–Friday from 10:00 AM to 9:00 PM WIB, while Saturday–Sunday from 8:00 AM to 9:00 PM WIB. The price range for meals is between Rp50,000–Rp100,000, and visitors are advised to order liwet rice in advance as it requires preparation time.
Most cheap lesehan dining places in Tangerang are spread across the areas of Serpong, BSD, Cisauk, Bintaro, Pondok Aren, Gading Serpong, and Cipondoh. Each region offers a different character. The Cisauk and Suradita areas are better known for their atmosphere close to rice fields and lakes, while BSD and Bintaro have many family restaurants with more complete facilities.
Access to these locations is generally easy to reach using private vehicles. Some places in the Serpong area are also not too far from the KRL station, making it possible to visit using public transportation before continuing the journey with ride-hailing services.
The available facilities are quite varied. Many restaurants provide parking areas, prayer rooms, lesehan gazebos, children's play areas, and VIP rooms for family events or meetings. Meanwhile, simple concept eateries still serve individual portion purchases, making it comfortable for visitors who come alone.
When planning to dine with family or groups on weekends, it is advisable to make a reservation or arrive early. Some popular places often get crowded, especially during lunch and dinner hours. It is also important to remember that operating hours, prices, and facilities can change at any time, so it is best to confirm again through social media or official information from each restaurant before visiting.
Choosing a dining place can be adjusted according to the purpose of the visit. A buffet restaurant is suitable for a practical lunch, while a restaurant with a saung concept is more appropriate for family events or gathering with a large number of friends.
Coming outside of peak meal times can also be an option. Before 11:30 AM or after 2:00 PM, the atmosphere is usually not too crowded, allowing for more seating options and relatively shorter wait times for orders.
If coming with a group, take advantage of the package menu or liwet rice offered by several restaurants. These options are generally more economical than ordering individual dishes. In restaurants with a buffet system, taking just enough side dishes first also helps avoid food waste.
Some restaurants like Omah Badok and Gubug Berkah Resto also accept reservations for birthday parties, gatherings, or family events. Early booking will make it easier for visitors to obtain a saung area or space that suits the number of guests.
For families bringing children, options like Rumah Makan Pondok Lauk, Gubug Makan Mang Engking, Lubana Sengkol, and Waroeng Sunda offer additional facilities such as fish ponds, play areas, or simple rides so that children have space to be active while waiting for their food to be served.
From a budget perspective, simple lesehan stalls generally offer menus starting from tens of thousands of rupiah with meal costs around Rp25,000–Rp50,000 per person. For family restaurants with a saung concept, the expenditure typically ranges from Rp50,000–Rp100,000 per person, depending on the menu choices and seafood ordered.
(kpl/mda)
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