Kapanlagi.com - Preparing sahur and iftar dishes certainly becomes a new routine during the month of Ramadan. Various fresh, sweet, and filling foods are often the right choices. However, some people may want long-lasting food to save on expenses and energy.
As it is known, most foods cannot last long, especially soupy and coconut-based foods. However, not all types of food spoil quickly. Because there are foods that can last long and are suitable for stock during Ramadan.
These processed foods can be the right choice for those of you who may be lazy to go out or cook. Besides being more practical, it will certainly save a little on expenses.
So what are the long-lasting foods for stock during Ramadan?
Several types of food are known to remain fresh even when stored for a long time. The type of long-lasting food is easy to make at home or practical by buying it at the supermarket.
Even this food is delicious to be used as a side dish or tasty snack. So it is very suitable for stock during Ramadan. Here are 10 long-lasting foods compiled from various sources.
Dried Potatoes (credit: Instagram.com/ghanisofficialshop/)
One of the long-lasting foods for stock during Ramadan is dried potatoes. The crispy and delicious taste of dried potatoes as a side dish can be a suitable choice for those who want to save energy for cooking during Ramadan.
You can make dried potatoes at home or buy them in packaged form. Various flavors ranging from spicy, sweet, and savory become a tempting combination as a side dish for sahur and breaking the fast.
Dried Tempeh (credit: Instagram.com/faraleyama/)
In addition to dried potatoes, dried tempeh is also a long-lasting food. Tempeh is fried and mixed with sugar and peanuts, making it suitable for long-term storage at room temperature.
Dried tempeh can be combined with various other ingredients such as peanuts, anchovies, and dried shrimp. It has a delicious taste and is budget-friendly. Dried tempeh is also suitable to be stored during Ramadan as an addition for suhoor and iftar.
Dried Beef (credit: Instagram.com/erfani_yanti/)
Another long-lasting dried food is dried dendeng. As the name suggests, this food is made from thinly sliced dried meat.
Various dried dendeng products are already available in the market. You can also make it at home. To ensure that dried dendeng lasts long, store it in a dry and tightly sealed container.
Abon (credit: Instagram.com/agakenyang/)
Still in the type of food that comes from processed beef, abon is suitable to be a stock of food during Ramadan. Abon is made from thinly sliced meat and seasoned with various spices.
To make it easier and more practical, you can buy abon in packaged form. Various flavors ranging from spicy, savory, and sweet are a suitable combination as a side dish for suhoor and iftar.
Rendang Daging (credit: Instagram.com/resep_ibu_mertua/)
This famous delicious food is also included in long-lasting food. You can store beef rendang at room temperature with a tightly closed container and heat it up at least every 2 days. If stored in the refrigerator, it will be more durable and long-lasting.
Corned Beef (credit: Instagram.com/theschneebesen/)
This minced beef dish is also very delicious to eat during Ramadan. You can prepare minced meat stock in the refrigerator and then process it into various types of dishes such as fried, sautéed, spaghetti addition, and so on. So corned beef becomes one of the long-lasting and suitable types of food to stock up during Ramadan.
Fried Onions (credit: Instagram.com/ummufaaza_/)
Fried onions, which are usually added to noodles, soup, or fried rice, are also suitable to stock up during Ramadan. Simply sprinkle them over warm rice to make your food taste more delicious and appetizing.
You can easily make them at home and store them in a tightly closed dry container. So they can last long and stay fresh for storage.
Sambal (credit: Instagram.com/anekarasa168/)
For those of you who may not have time to make sambal dishes, you can also stock various packaged sambal. Starting from sachet packaging to bottles, they are widely available in the market. Certainly more practical and easy as a dish during Ramadan.
Dried Fruits (credit: freepik.com)
Various dried fruits such as raisins, dried grapes, and dried berries can also be recommended as long-lasting food stocks during Ramadan. In addition to being suitable for various types of cakes, dried fruits can also be enjoyed directly as additional nutrition for the body.
Dates (credit: freepik.com)
Prophet Muhammad's favorite food has become an icon when Ramadan arrives. Dates are known to have many nutrients for the body, so they are very good to consume.
The sweet taste of dates and their high fiber content can replenish the body's energy during fasting. This food is also long-lasting and suitable for storage during Ramadan.
Those are 10 long-lasting foods, suitable for stocking during Ramadan. For homemade food, at least make it in large portions for stock during Ramadan.
Also, don't forget to consume healthy foods such as vegetables and fresh fruits, KLovers.
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