8 Most Popular and Beloved Types of Durian, Have You Tried Them?

Kapanlagi.com - Durian is one of the most popular fruits in Indonesia, but there are also many people who do not like this fruit. This is because of the strong smell of durian. However, durian fruit is always in high demand and becomes one of the favorite fruits. In addition, its interesting taste makes durian fruit processed into various kinds of food or drinks.

However, did you know that durian has several types? By getting to know more about the durian fruit, you can choose which durian suits your needs. In addition, durian fruit also has health benefits. This fruit, with its sharp curves, contains high levels of antioxidants. Therefore, durian fruit can protect your body from free radicals. It's no wonder that consuming durian fruit can be a good choice. Well, to increase your knowledge about durian, it doesn't hurt to also know the types of durian along with their taste and characteristics. Curious? Check out the following explanation.

1. Durian Montong

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The first popular type of durian is Durian Montong. This type of durian is the most famous in Indonesia. The fruit, which originates from Kalimantan, has a distinctive flesh with a fairly large size. The taste of this durian is generally sweet and fragrant when opened. Besides having an irregular oblong shape, this fruit usually weighs up to 13 kg. It is no wonder that this fruit is considered the most expensive durian compared to other durian fruits in Indonesia.

2. Durian Mimang

Durian Mimang is one of the durians that you must try. This durian, which comes from Banjarnegara, has a characteristic wrinkled skin. It has an oval and small shape. Durian Mimang usually has a diameter of about 15 centimeters. It has an interesting greenish-yellow color. This durian has a sweet taste, a slightly fibrous texture, thick and dense with a little moisture and a hint of alcohol flavor.

3. Durian Petruk

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Next, the type of durian that you should try is Durian Petruk. This durian from Jepara has a taste that is not too excessively sweet compared to other durians and tends to have a bitter taste. This durian grows quickly and is cultivated in lowland areas. However, Durian Petruk is the most vulnerable to disease outbreaks. Durian Petruk is also popular because it is more affordable compared to other types.

4. Durian Musang King

Another type of durian with a delicious and equally popular taste is Durian Musang King. This Musang King durian has thick flesh and its seeds are flat, providing a unique satisfaction for those who consume it. Moreover, it also has a delicious, sweet, rich, and slightly bitter taste.

The flesh of the fruit is orange, similar to turmeric, which is why some people refer to it as turmeric durian. The size of the Musang King durian is not too large, with an average weight of 2kg-3kg and an average diameter of 20 cm. It is also relatively expensive compared to other fast-fruiting durian varieties.

5. Durian Bawor

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Durian Bawor is a type of durian that originates from Banyumas and is a must-try food on your list. This particular type of durian is a combination of 35 superior varieties of durian trees, both local and imported.

Durian Bawor itself has a soft and thick orange-colored flesh. In addition, the seeds of Durian Bawor are smaller and thinner, making it very delicious when consumed. When you eat this durian fruit, you will taste the sweetness with a slightly bitter taste. The aroma of this durian type is also not too strong.

6. Red Durian

As the name suggests, red durian has the uniqueness of having red flesh. The durian cultivated in Banyuwangi is famous for its very thick flesh and addictive sweetness. Unfortunately, this red durian is relatively expensive. In addition, the fruit is still considered small. However, for red durian lovers, this particular type of durian is highly sought after.

7. Durian Matahari

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Has any of you tried durian matahari? This dry and fatty durian has a very sweet taste. It is called matahari because the color of its flesh is very bright like the sun. This durian, cultivated in the Bogor area, is not resistant to pests.

8. Durian Pelangi

Besides durian pelangi, you also need to know that there is a type of durian called pelangi. It is called pelangi because the color of its flesh is a mixture of red, white, and yellow. The flesh is also quite thick and sweet in taste. It is known that this type of durian pelangi originates from Manokwari, West Papua.

Those are some of the most popular types of durian with delicious flavors. Which type of durian have you not tried yet?

(kpl/dtm)