6 Practical Thai Fried Chicken Recipes Perfect for Family Meals

Kapanlagi.com - Thai fried chicken is the perfect choice for a delicious dish that can be enjoyed by all family members. With a rich blend of spices and savory flavors, some fried chicken recipes from Thailand can be made easily.

Not only does it whet the appetite, but the process of making this fried chicken is also quite easy and practical, you know KLovers. In this article, Kapanlagi will share various chicken recipes from Thailand that are suitable to be served as family meals and are not difficult for you to make.

Let's take a look at some Thai fried chicken recipes that can be a delicious and simple side dish for family meals. Come on, let's check it out KLovers!

1. Classic Thai Fried Chicken

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This Thai fried chicken is famous for its savory, spicy flavor and strong aroma of spices. A favorite choice in Thai restaurants, this fried chicken is perfect to enjoy with warm rice. Here is the recipe for Thai fried chicken:

Ingredients:

- 1 whole chicken, cut as desired

- 4 cloves of garlic, finely chopped

- 2 cm ginger, finely chopped

- 2 tablespoons fish sauce

- 1 teaspoon pepper

- Cooking oil as needed

Instructions:

1. Sauté garlic and ginger until fragrant.

2. Mix fish sauce and pepper, stir well.

3. Marinate the chicken with the seasoning for 30 minutes.

4. Fry the chicken in hot oil until golden brown.

5. Serve the fried chicken with warm rice.

2. Crispy Thai Fried Chicken with Coriander Seasoning

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This crispy fried chicken with coriander seasoning offers a crunchy exterior and tender interior. Coriander and Thai spices give a distinctive aroma to this dish. Here is the recipe for Thai fried chicken:

Ingredients:

- 500 grams of chicken, cut

- 2 tablespoons ground coriander

- 1 teaspoon pepper

- 1 tablespoon garlic powder

- Cornstarch as needed

- Oil for frying

Instructions:

1. Rub the chicken with coriander, pepper, and garlic powder.

2. Let it sit for 30 minutes to allow the seasoning to penetrate.

3. Coat the chicken with cornstarch.

4. Fry the chicken in hot oil until crispy.

5. Remove, drain, and serve.

3. Thai Spicy Fried Chicken

Illustration (credit: pexels.com)

This Thai spicy fried chicken dish is known for its spicy sauce that provides a tangy and spicy sensation to the fried chicken, stimulating the appetite. Here is the recipe for Thai fried chicken:

Ingredients:

- 1 whole chicken

- 5 large red chilies

- 3 cloves of garlic

- 2 tbsp fish sauce

- 1 tsp sugar

- Cooking oil

Instructions:

1. Fry the chicken until cooked and crispy.

2. Sauté the red chilies, garlic, sugar, and fish sauce until fragrant.

3. Mix the fried chicken with the spicy sauce, stir well.

4. Serve the Thai spicy chicken with white rice.

4. Fried Chicken with Thai Sweet and Sour Sauce

Illustration (credit: pexels.com)

This fried chicken is paired with a typical Thai sweet and sour sauce that provides a fresh and delicious taste, perfect for family meals. Here is the recipe for Thai fried chicken:

Ingredients:

- 1 cut-up chicken

- 2 tbsp ketchup

- 1 tbsp brown sugar

- 2 tbsp lime juice

- 2 cloves of garlic, minced

- 1 tbsp fish sauce

Instructions:

1. Fry the chicken until dry and cooked.

2. Sauté the garlic until fragrant, then add the ketchup, brown sugar, fish sauce, and lime juice.

3. Cook until thickened.

4. Serve the fried chicken with the sweet and sour sauce on top.

5. Thai Fried Chicken with Curry Spices

Illustration (credit: pexels.com)

This Thai fried chicken uses a distinctive Thai curry spice that adds a spicy, savory, and aromatic flavor. It makes the dish even more delicious and perfect for enjoying at lunch. Here is the recipe for Thai fried chicken:

Ingredients:

- 1 whole cut chicken

- 2 tablespoons Thai curry powder

- 1 teaspoon black pepper

- 2 cloves garlic, minced

- 2 tablespoons fish sauce

- Cooking oil

Instructions:

1. Sauté the garlic until fragrant.

2. Add the curry powder and fish sauce, mix well.

3. Marinate the chicken with the curry mixture, pepper, and cooking oil for 1 hour.

4. Fry the chicken until cooked and serve.

6. Thai Fried Chicken with Coconut Milk

This fried chicken with coconut milk has a rich and tender flavor, with a rich coconut aroma. This dish is perfect for fans of spicy savory food. Here is the recipe for Thai fried chicken:

Ingredients:

- 500 grams of chicken

- 1/2 cup thick coconut milk

- 1 teaspoon turmeric powder

- 2 tablespoons fish sauce

- 1 teaspoon sugar

- Cooking oil

Instructions:

1. Mix the coconut milk, turmeric, fish sauce, and sugar in a bowl.

2. Marinate the chicken with the spice mixture for 30 minutes.

3. Fry the chicken until cooked and golden brown.

4. Serve the coconut milk fried chicken with warm rice.

Those are some recipes for Thai fried chicken that you can easily recook. There are still many recommendations for Thai recipes that you can discover by reading articles on KapanLagi. Because, if not now, when?

(kpl/dhm)