8 Soft and Delicious Pudding Recipes, Perfect for Eid Feast

Kapanlagi.com - Pudding is a sweet food that is widely loved. Pudding itself is a type of jelly that is slightly soft and has many variations. Various pudding recipes can be made at home to accompany various occasions, including the celebration of Eid al-Fitr.

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Not only wet and dry cakes can be served during Eid, you can also serve pudding as a sweet dish that is easy and doesn't cost much. Of course, this pudding menu will be a unique menu during Eid al-Fitr.

Now, for those of you who are looking for various delicious pudding recipes to serve during Eid, these following recipes will help. According to brilio.net, here are 8 delicious, practical, and unique pudding recipes. Let's check them out KLovers.

1. Choco Caramel Pudding

Illustration (credit: Freepik)

The first soft pudding recipe is choco caramel pudding. Yup! This chocolate and sweet caramel pudding will be perfect to serve during the Idul Fitri holiday. Here are some ways and ingredients for choco caramel pudding:

Chocolate pudding ingredients:

- 450 ml full cream liquid milk

- 50 grams chopped DCC (Dark Compound Chocolate)

- 30 grams granulated sugar

- 2 tablespoons cocoa powder

- 1 tablespoon agar-agar powder

Caramel pudding ingredients:

- 150 grams granulated sugar

- 400 ml water

- 80 ml sweetened condensed milk

- 1 tablespoon agar-agar powder

- 1/2 tablespoon jelly powder

How to make:

1. Chocolate pudding: mix all ingredients well and cook over medium heat until boiling, then set aside until the steam disappears.

2. Pour the chocolate pudding into the pudding mold and let it harden halfway.

3. Caramel pudding: cook the granulated sugar until it becomes caramel, then add water and cook until the sugar dissolves. Add sweetened condensed milk, agar-agar, and jelly powder, cook until boiling, then set aside until the steam disappears.

4. Pour the caramel pudding over the chocolate pudding and let it harden, decorate as desired.

5. Ready to serve.

2. Silki Pudding

Illustration (credit: Freepik)

The second soft pudding recipe is Silki Pudding. For KLovers who really like soft pudding, this recipe will be suitable. Here is an easy and practical Silki Pudding recipe:

Ingredients:

- 1 pack of plain nutrijell

- 1 can of condensed milk

- 100 grams of granulated sugar

- 2000 ml of water

- 2 tablespoons of cornstarch dissolved in 200 ml of water

- 2 packs of pop ice according to taste

How to make:

1. Prepare the pop ice.

2. Mix 2000 ml of water with granulated sugar, condensed milk, and nutrijell. Cook until boiling, then pour the cornstarch solution, stir quickly until boiling. Then strain it to make it really smooth.

3. Divide the mixture into two parts, add 1 pack of pop ice to each part according to taste. Stir until well mixed.

4. Pour into cups, let it cool and put it in the refrigerator.

3. Tiramisu Pudding

Illustration (credit: Freepik)

Who likes tiramisu? This typical Italian cake can also be made into pudding. For those of you who don't like it too sweet, this pudding can be a reference for sweet food during Eid. Here is how to make tiramisu pudding:

Layer 1 (vanilla):

- 1 packet of agar powder

- 100 grams of granulated sugar

- 750 ml of water

- 2 sachets of white sweetened condensed milk

- 1 teaspoon of vanilla extract

Layer 2 (coffee):

- 1 packet of agar powder

- 100 grams of granulated sugar

- 750 ml of water

- 2 sachets of instant coffee without grounds

Layer 3 (chocolate):

- 1 packet of agar powder

- 120 grams of granulated sugar

- 750 ml of water

- 2 sachets of chocolate sweetened condensed milk

- 1 tablespoon of cocoa powder (dissolved in a little hot water)

Instructions:

1. Cook all the ingredients for the first layer until boiling. Wait until the steam dissipates. Pour into pudding cups.

2. Cook all the ingredients for the second layer until boiling. Wait until the steam dissipates, then pour over the first layer, when the first layer's surface is firm enough.

3. Cook all the ingredients for the third layer until boiling. Wait until the steam dissipates. Pour over the second layer when the second layer's surface is firm enough.

4. Orange Silk Pudding

Illustration (credit: Freepik)

Do you like sweet and refreshing desserts? Then orange silk pudding can be one of your choices in preparing sweet treats during Eid. Here are some ways to make orange silk pudding:

Ingredients:

- 1 sachet of plain jelly

- 1200 ml of water

- 2 sachets of orange-flavored drink powder

- 100 ml of condensed milk

- 6 tablespoons of granulated sugar

Topping:

- Fruits according to taste

Instructions:

1. Mix the jelly and water, stir well and take about 400 ml of the mixture, then cook it separately with the addition of 3 tablespoons of granulated sugar and condensed milk.

2. Cook the remaining jelly mixture with the orange powder and stir well, then add 3 tablespoons of sugar until boiling, then turn off the stove.

3. Pour the jelly mixture that has been mixed with milk into glasses or bowls, wait until it cools down and thickens slightly, then top it with the jelly mixture using the orange powder and add the sliced fruits.

4. Serve chilled.

5. Milk Pudding

Illustration (credit: Freepik)

Next, there is also milk pudding, which will be one of the favorite desserts. Here are some ways to make milk pudding:

Ingredients for milk pudding:

- 1 pack of Nutrijelll lychee

- 1 pack of plain agar-agar

- 1000 ml of liquid milk

- 100 grams of white sugar to taste

- A pinch of salt

Topping:

- Canned fruit

- Orange syrup and a little water

How to make:

1. Mix all the ingredients and stir well, then simmer over low heat while stirring until boiling. Remove from heat and let it cool until the steam disappears.

2. Pour a little milk pudding into the desired mold, repeat until finished.

3. After it slightly hardens, pour the orange syrup that has been mixed with a little water.

4. Cut fresh fruits into pieces and arrange them on top of the pudding and syrup that has been mixed with a little water.

5. Repeat until all the ingredients are used, then refrigerate.

6. Rainbow Pudding

credit: cookpad.com/Nining Sari_3R

Then another pudding recipe is rainbow pudding. Not only easy and delicious to consume, this rainbow pudding is also very beautiful to serve during Eid, KLovers. Here are some rainbow pudding recipes:

Ingredients:

- 3 sachets of plain swallow agar-agar

- 360 grams of granulated sugar

- 6 tablespoons of white condensed milk (SKM)

- 12 glasses of water

- Purple, blue, green, yellow, orange, red food coloring

How to make:

1. Cook all ingredients, stir until boiling.

2. Take 2 glasses of boiling agar-agar, add purple food coloring. Pour 2 tablespoons into a cup.

3. For the remaining agar-agar that has not been colored, keep it on the stove, do not turn off the stove. Keep it on low heat, so that the pudding does not harden.

4. After the purple color is half hardened (don't wait until it hardens completely, when the top layer no longer sticks to the hand when held, pour the next mixture). Take 2 glasses of pudding again, add blue food coloring. Pour 2 tablespoons on top of the purple pudding. Do the same steps for green, yellow colors.

5. Then orange and red. Let it harden.

6. Serve.

7. Puding Regal Choco Banana

Illustration (credit: Freepik)

Another pudding recipe is the recipe for regal choco banana pudding. For those of you who like filling pudding, this pudding will be suitable as a luxurious dessert menu. Here's how to make regal choco banana pudding:

Ingredients:

- 700 ml/3 cups of liquid milk

- 120 ml/8 tablespoons of condensed milk

- 50 grams/5 tablespoons of granulated sugar

- 2 egg yolks

- 1 teaspoon of instant coffee

- 1 tablespoon of vanilla powder

- 50 grams/5 tablespoons of cornstarch

- 1 thinly sliced ambon banana

- 13 pieces of roma biscuits

- 3 tablespoons of butter

Instructions:

1. Blend the roma biscuits with 3 tablespoons of butter.

2. Mix the egg, sugar, condensed milk, cornstarch, and 1 cup of milk, then beat until well mixed. Add the remaining 2 cups of milk.

3. Cook in a non-stick pan over low heat while stirring constantly to prevent lumps. Wait until it thickens and bubbles. Add vanilla and coffee. Stir until well mixed, then wait for it to cool.

4. Arrange in cups in the following order: pudding mixture - roma biscuits - banana - pudding mixture - toppings.

5. For the toppings, use sprinkles of cocoa powder, colored sugar strands, and chocolate chips.

6. Put in the freezer for 3-4 hours until slightly firm.

8. Egg Custard Pudding

credit: cookpad.com/Titik Wuryanti

And the last one is a recipe for egg custard pudding. Not made from real egg yolks, KLovers, but it has a unique and cute shape like egg yolks. Here is how to make a practical egg custard pudding:

Yellow ingredient:

- 1 small sachet of mango/orange Nutrijelll

- Sugar as needed

- 400 ml water

White ingredient:

- 1 large sachet of coconut Nutrijelll

- Sugar as needed

- 800 ml water

- 65 ml coconut milk

How to make:

1. Mix all yellow ingredients in a saucepan, cook until boiling.

2. Pour the yellow mixture into a cake mold.

3. While waiting for the yellow pudding to set, make the white pudding.

4. Mix all white ingredients, cook until boiling.

5. Remove the yellow pudding from the mold, put it into cups, one by one, then pour the white pudding over it.

Those are 8 unique and easy-to-make soft pudding recipes. Hopefully, the above pudding creations can be one of the practical dessert menus for Eid al-Fitr. Enjoy trying it, KLovers.

(kpl/dhm)