Not Just Cookies, Here are 9 Recommendations for Delicious and Easy-to-Make Wet Eid Cakes

Kapanlagi.com - Lebaran cakes are one of the most iconic dishes during the Eid al-Fitr holiday. Not only dry cakes, because there are recommendations for delicious and practical wet Lebaran cakes that you can make.

Wet Lebaran cake recommendations can be a reference for those of you who are bored with dry cake dishes. In addition, it can also complement the Lebaran dishes to make them even more delicious. Lebaran dry cakes are indeed more popular.

Nevertheless, there are a number of delicious wet Lebaran cake recommendations. Moreover, you can make your own wet Lebaran cake recommendations with easily available ingredients.

Want to know what are the delicious and easy-to-make wet Lebaran cake recommendations? Let's take a look at the reviews below for some wet Lebaran cake recommendations that are delicious and even become a signature dish during the Eid al-Fitr holiday.

1. Prol Tape

(Credit: cookpad.com/rence)

The first recommendation for wet Eid cakes is prol tape. You are certainly very familiar with this moist cake that has a soft texture and a sweet and sour taste combination. Made from cassava tape, prol tape can be a very delicious recommendation for wet Eid cakes.

Prol tape has a very distinctive aroma with a texture that will immediately burst in your mouth when you eat it. Prol tape can be topped with various toppings, such as cheese or raisins. Meanwhile, the main ingredient in making prol tape is cassava tape. There are also several other ingredients such as eggs, sugar, salt, wheat flour, powdered milk, and others that are then baked in the oven. Interested in trying?

2. Kue Lapis

(credit: Shutterstock/Tehcheesiong)

The next recommendation for wet Eid cakes is kue lapis. This moist cake is very easy to find in the market. Because kue lapis is a very popular traditional snack. There are various variants of kue lapis that we usually find. Meanwhile, as the name suggests, kue lapis has a layered shape with a chewy and soft texture.

Where kue lapis is also a serving of Eid cakes that can be included in your list. Making kue lapis is very easy. The ingredients are also very common such as rice flour, tapioca flour, sugar, coconut milk, salt, pandan leaves, and various flavors (chocolate, strawberry, or others). All of these ingredients can be cooked and then molded with a steamed mold for a few moments. You can use various molds to make this Eid snack even more attractive and appetizing. Easy, right?

3. Steamed Brownies

(credit: unsplash.com)

The next recommendation for wet Eid cakes is steamed brownies. As the name suggests, this brownie is made by steaming. Yes, as we know, brownies can be made in two ways, namely baked and steamed brownies.

But this time, steamed brownies can be your choice for Eid cake. Because making steamed brownies is considered very easy and even practical. Without the need for an oven or even a mixer, you can easily make steamed brownies. You can also adjust the topping to your taste, starting from cheese, dried fruit, chocolate, strawberry, and others. As for the taste, there is no doubt how brownies are one of the most favorite cakes that many people like.

4. Rolled Pancake

(Credit: shutterstock/Aris Setya)

The next recommendation for wet Eid cakes is rolled pancakes. This wet cake is also a traditional snack that is very easy to find. Meanwhile, the taste is also very delicious with various flavor variations.

Roll pancakes themselves are traditional wet cakes that are still in high demand. Generally, the filling is grated coconut and brown sugar. But now there are more and more interesting variations that you can choose from, such as fruit, cream, or others. As for the ingredients for rolled pancakes, they are also easy to find, such as wheat flour, food coloring, granulated sugar, salt, and others. You can adjust it to your liking to make delicious rolled pancakes.

5. Roll Cake

(Credit: Shutterstock/18042011)

The next recommended wet cake for Eid is roll cake. Roll cake is a type of wet cake that is loved by many people. Not only does it taste delicious, but roll cake also has a variety of flavors that are very enjoyable to eat.

Meanwhile, roll cake is often used as a dish for certain events, including being suitable as a dish for Eid. Making roll cake is quite simple. The ingredients are actually almost the same as other cakes. The only difference is that after the cake is baked, you can spread your favorite cream on it, then roll it up and cut it into several pieces. Some favorite fillings that can be chosen include cheese, fruit, chocolate, butter cream, jam, and others.

6. Fruit Cream Puffs

(Credit: shutterstock.com/g/Nea%2BHartono)

One of the cakes that is also very delicious to serve for Eid is fruit cream puffs. Its unique shape with fruit toppings on top makes this wet cake loved by many people. Moreover, making fruit cream puffs is also easy.

There are two stages that you can do to make fruit cream puffs. The first stage is to make the cream that is spread on top of the cake for topping. The second stage is to make choux pastry which is made from all-purpose flour, eggs, butter, a little salt, and mixed with water. Then, bake the choux pastry until it forms like a dry cake. Then, you can add fruit toppings and cream spread.

7. Bika Ambon

(Credit: Shutterstock/Maharani Afifah)

Bika Ambon is a typical wet cake from Medan that you can choose as a recommendation for delicious and tasty wet Eid cakes. Surely most of you are familiar with bika ambon which has a soft, sweet, and mesh-like texture.

Its delicious and distinctive aroma makes bika ambon very appetizing. Meanwhile, making bika ambon is also quite easy. Some of the ingredients needed such as medium protein wheat flour, coconut water, yeast, eggs, sago, coconut milk, kaffir lime leaves, vanilla, and others can be used to make bika ambon. To create a mesh-like texture like a spider web, you can bake it at 180 degrees Celsius for more than 30 minutes. Then let it sit in the oven with the door slightly open for half an hour and then close it again. That's roughly the description of how to make bika ambon for wet Eid cakes.

8. Chiffon Cake

(Credit: Cookpad.Com/Maidy/Juyokitchen)

The next recommendation for Eid cakes is chiffon cake. This cake has a soft and fluffy texture. Meanwhile, there are many variations of chiffon cake that you can use as inspiration for Eid dishes. For example, pandan chiffon cake, chocolate chiffon cake, cheese, and others. Some toppings can also be added to enhance the delicious taste of chiffon cake.

As for the ingredients for making chiffon cake, for example, wheat flour, eggs, powdered sugar, vegetable oil, milk, and others. These ingredients can be mixed gradually and then baked for several minutes. As for the taste, there is no doubt because chiffon cake is also popular among various groups.

9. Lemper

(Credit: Shutterstock/Embong Salampessy)

Lemper is a traditional Indonesian snack made from sticky rice and can also be a great choice during Eid al-Fitr. Especially if it's lemper, a typical dish in several events that is very tasty. The chicken or shredded meat combined with sticky rice makes lemper savory.

But now lemper can be varied with many fillings according to your taste. Making it is also quite easy. Some of the ingredients include white glutinous rice, coconut milk, bay leaves, lemongrass, pandan leaves, sugar, salt, and others. In addition, you also need to prepare banana leaves to wrap the lemper and steam it for a few moments. Easy, right?

Those are some recommendations for easy and delicious wet cakes for Eid al-Fitr. Hopefully, they can be an inspiration for anti-mainstream Eid cakes.

(kpl/gen/nlw)