The Secret of Crispy Fried Chicken with Crunchy Topping, Temptingly Delicious!

Kapanlagi.com - Who can resist the deliciousness of crispy fried chicken? This dish has become a favorite in the hearts of the Indonesian people.

Juicy chicken meat, combined with a crunchy topping, creates an unforgettable flavor combination that is always addictive!

In this article, we will reveal the secret recipe for crispy fried chicken that will whet your appetite, complete with tips and tricks for serving it perfectly. Get ready to explore a world of tempting flavors, as reported by Kapanlagi.com from various sources, Monday (6/1/2025).

1. Ingredients for Making Crispy Fried Chicken

2. How to Make Crispy Fried Chicken

Here are the steps to create delicious crispy fried chicken:

Ingredients:
Chicken:
- 1 whole chicken, cut into 8-10 pieces
- 500 ml fresh coconut water
- 3 bay leaves
- 2 stalks of lemongrass, crushed
- 3 cm galangal, broken

Spice Paste:
- 8 cloves of garlic
- 5 shallots
- 3 cm turmeric, roasted
- 2 cm ginger
- 2 candlenuts, roasted
- 1 tablespoon coriander, roasted
- 1 teaspoon salt
- 1/2 teaspoon sugar

Crispy Topping:
- 150 grams rice flour
- 50 grams tapioca flour
- 1 chicken egg
- 1/2 teaspoon baking powder
- 300 ml leftover chicken broth

Cooking Oil:
- Enough for frying

3. Tips for Making Crispy Fried Chicken

Steps to Make:
1. Soak the Chicken: Combine the chicken pieces in a large container with coconut water, bay leaves, lemongrass, and galangal. Let it sit for at least 30 minutes to allow the spices to infuse.

2. Spice Paste: Blend all the spice paste ingredients using a blender or mortar until completely smooth and well mixed.

3. Marinate the Chicken: After soaking, drain the chicken and coat it with the spice paste. Ensure all parts of the chicken are covered with the spices. Let it sit for 15-30 minutes for better absorption.

4. Prepare the Crispy Topping: In a separate bowl, mix the rice flour, tapioca flour, chicken egg, baking powder, and leftover chicken broth. Stir until the mixture is thick and smooth.

5. Fry the Chicken: Heat cooking oil in a sufficiently deep pan. Fry the chicken pieces over medium heat until golden brown and cooked through. Remove and drain.

6. Make the Crispy Topping: Using the leftover oil from frying the chicken, pour the crispy topping mixture into the hot oil by dripping it using a spoon or spatula. Let it expand and turn golden. Remove and drain.

7. Serving: Serve the fried chicken topped with the crispy topping. Enjoy with chili sauce and warm rice.

By following the steps above, you will get crispy and delicious fried chicken, ready to delight your taste buds and those of your family! Happy cooking!

4. Variations of Crispy Fried Chicken Recipes

Want to serve crispy and appetizing fried chicken with crunchy bits? Try these effective tricks!

First, choose free-range or male chickens for a richer flavor. Cook the chicken on low heat to allow the spices to fully penetrate the meat.

Before frying, make sure the oil is really hot so that the chicken and the crunchy bits can cook well. Avoid flipping the chicken too often to prevent it from absorbing too much oil.

For perfect crunchy bits, mix rice flour and tapioca in the right proportions, and don't forget to add a little baking powder to make the crunchy bits puffier and crispier.

When pouring the crunchy bits batter, do it from a height to achieve an interesting airy texture.

Finally, fry the crunchy bits in oil separate from the chicken for a cleaner and more tempting result!

5. How to Serve Crispy Fried Chicken

Fried chicken with crispy topping is not just a dish, but also a flavor adventure that you can explore through various mouth-watering recipe variations!

First, there is Fried Chicken with Yellow Spices that captivates with a touch of turmeric, giving it a bright color and enticing spice aroma.

Next, Fried Chicken with Galangal offers uniqueness with grated galangal fried together with the chicken, creating an unforgettable taste and aroma, as well as a more interesting crispy texture.

And for those of you who love a flavor challenge, Spicy Fried Chicken with Crispy Topping is ready to pamper your palate with the addition of chili that provides a biting spicy sensation, enriching every bite.

Get ready to fall in love with every variation!

6. How to Store and Reheat Fried Chicken with Crispy Topping

(kpl/rao)