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12 Various Egg Dishes, Practical and Delicious Recipes for Family Sahur Menu

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12 Various Egg Dishes, Practical and Delicious Recipes for Family Sahur Menu Illustration (Credit: Freepik)

Kapanlagi.com - Various egg dishes are a suitable choice for sahur menu. This is based on the convenience you can have when cooking eggs. The short cooking time for sahur menu is also a consideration.

In addition to being affordable, various egg dishes can also be made into various appetizing dishes. Despite being simple, egg dishes can be combined with other ingredients such as sausages, tofu, and vegetables to make them more attractive.

The sahur menu will also be a magnet for children to start fasting. Now, speaking of various egg dishes, here are some recipes that are compiled from brilio.net that you can try to provide a sahur menu that changes every day.

 

1. Fried Eggs with Soy Sauce

One of the simple egg dishes for the family's suhoor menu is fried eggs with soy sauce. Here are the ingredients and recipe that you can follow.

Ingredients:

- Eggs as needed

- Garlic, chopped

- Shallots, chopped

- Bird's eye chili, chopped

- Soy sauce, either salty or sweet

- Scallions

- Pepper, as needed

Instructions:

- Fry the eggs according to your preference, whether well-done or half-cooked. Set aside.

- Sauté the garlic and shallots until fragrant and change color. Add sliced scallions and bird's eye chili.

- Add sweet soy sauce, salty soy sauce, and pepper (you can add a little water). Stir the sauce until boiling and thickened, then add the eggs and stir until evenly mixed with the sauce.

- Serve.

 

2. Rambutan Tofu

If usually eggs and noodles are only used for frying or boiling, now there is a recipe for various egg dishes as rambutan tofu. This is a recipe that you can follow for your family's suhoor menu.

Ingredients:

- 6 pieces of white tofu (crushed)

- 2 tablespoons of flour

- 1 egg

- 1 stalk of scallion, sliced

- Sugar, salt, and pepper to taste

- Chicken broth

Filling:

- Quail eggs, sausages, meatballs (according to taste)

Coating:

- Beaten eggs + egg noodles (squeeze)

How to make:

- Mix all the ingredients, shape into flat rounds, then fill with the filling and round it again. Dip it into the beaten eggs, then coat it with squeezed noodles, compact it, and fry until golden brown.

- Serve.

 

3. Tamagoyaki

Another egg dish is tamagoyaki, a creation of eggs and sausages that you can cook. This recipe is easy and can be a potential suhoor menu for children.

Ingredients:

- 5 eggs

- 1 carrot, chopped

- 2 stalks of scallion, sliced

- 2 sausages

- Salt, pepper, mushroom broth

Ground spices:

- 3 shallots

- 2 cloves of garlic

How to cook:

- Fry the sausages until cooked, drain.

- Put all the ingredients in one bowl, beat. Add the ground spices.

- Pour the mixture onto a non-stick pan, place the sausages on top, roll it up. Pour the mixture little by little, then roll it until the mixture runs out.

- Serve.

 

4. Crispy Omelette

Various egg dishes that are quite easy to make for the next suhoor menu, namely crispy omelette. If you have never made it before, just follow the recipe below.

Ingredients:

- 2 eggs

- 2 tofu, mashed

- 2 shallots, thinly sliced

- 2 red chilies, diagonally sliced

- Bird's eye chili, sliced

- Spring onion, sliced

- Salt and pepper to taste

How to make:

- Mix the mashed tofu with the eggs. Add sliced shallots, red chilies, spring onion, salt, and pepper, mix well.

- Heat a lot of oil until hot, fry until cooked, remove and drain.

- Serve hot.

 

5. Teri Omelette

Teri omelette is a suhoor menu from the list of various egg dishes that you can follow to make a practical suhoor dish for the family.

Ingredients:

- 3 eggs, beaten

- Dried anchovies, fried until crispy

- 3 red bird's eye chilies, sliced

- 1/2 tbsp sambal bajak

- 2 shallots, sliced

- 2 stalks of spring onion, sliced

- Fried shallots

- Salt, if needed

How to make:

- Sauté the shallots until fragrant, add sambal bajak and bird's eye chilies, stir well, push aside and then add the beaten eggs, let it sit for a while, then make scrambled eggs by stirring with the sambal.

- Add fried anchovies and spring onion, stir briefly, remove from heat. Sprinkle with fried shallots.

 

6. Fried Eggs with Soy Sauce

At first glance, the name of this egg dish may seem similar to the menu above, but there are actually differences. Well, to find out the differences and learn how to make a suhoor menu for the family, follow the recipe below.

Ingredients:

- 6 eggs, fried sunny side up, set aside

- 1 tomato, cut into pieces

- Chopped green onions, as needed

- 1/2 onion, sliced lengthwise

- 3 cloves of garlic, finely chopped

- 3 large red chili peppers, diagonally sliced

- 3 large green chili peppers, diagonally sliced

- Bird's eye chili peppers, to taste, diagonally sliced

- A pinch of ground pepper

- 1 tablespoon oyster sauce

- 1 tablespoon soy sauce

- 2 to 3 tablespoons sweet soy sauce (to taste)

- A pinch of salt

- 300 ml water

Cooking instructions:

- Sauté the garlic, bird's eye chili peppers, and some of the onions until fragrant, then add the red and green chili peppers, sauté until wilted, pour in the water, mix well, add the oyster sauce, soy sauce, sweet soy sauce, ground pepper, and a pinch of salt.

- Wait until it boils, then add the fried eggs, stir gently, then add the tomatoes, cook until absorbed, just before removing from heat, add the green onions and the remaining onions, mix well, adjust the taste, remove from heat and serve.

 

7. Spicy Boiled Eggs

Perhaps, spicy boiled eggs are a variety of egg dishes that are not unfamiliar. However, not everyone can make it. If you are included in the list of people who cannot, just follow this recipe to serve spicy boiled eggs for your family's suhoor menu.

Ingredients:

- 5 eggs

- Sufficient amount of water

- Sufficient amount of oil

- 2 bay leaves

Ground spices:

- 7 shallots

- 1 tsp granulated sugar

- 4 bird's eye chilies

- 3 cloves of garlic

- 10 curly chilies

- 7 large red chilies, remove the seeds

- Sufficient amount of seasoning (if desired)

- 1 tomato

- 1 tsp salt

- 1 tsp roasted shrimp paste

Cooking instructions:

- Boil the eggs until cooked. Peel the eggshells and then fry them over high heat to make the color and texture of the eggs more beautiful.

- Grind all the spices except the bay leaves.

- Heat the oil, sauté the ground spices until fragrant. Then add the bay leaves.

- Add a little water and stir well, cook until boiling.

- Add the fried eggs, cook for a few minutes until the water is reduced and the spices are absorbed.

 

8. Mushroom Omelette

This egg dish is simple and delicious, not inferior to other dishes. Here is the recipe for mushroom omelette that you can try to make a delicious suhoor menu for your family.

Ingredients:

- 1 onion, chopped

- Grated cheese to taste

- 8 eggs

- 1/2 tsp salt

- 1 green bell pepper, chopped

- 6 cherry tomatoes, chopped

- 3 stalks of spring onion, thinly sliced

- 6 shitake mushrooms, chopped

Cooking method:

- Beat the eggs with salt and set aside

- Sauté the bell pepper, onion, and shitake mushrooms until slightly wilted. Set aside.

- Heat enough oil, add the eggs. Add all the ingredients (including the sautéed bell pepper, onion, and shitake mushrooms) on top of the eggs.

- Cook until the omelette is half cooked, flip it, then add grated cheese on top. After the cheese melts, fold it in half.

 

9. Steamed Cheese Eggs

Ingredients:

- 2 eggs

- 2 cloves of garlic, minced

- Heat-resistant container for steaming

- A handful of thinly sliced cabbage

- 1/2 tsp salt

- Sufficient amount of powdered pepper

- Sufficient amount of meltable cheese

Cooking instructions:

- Mix all the ingredients and pour into the container. Sprinkle with cheese (if desired).

- Steam the mixture for about 15 minutes. Remove from heat, cut into pieces, and serve warm with bird's eye chili or favorite sauce.

 

10. Smashed Eggs

Smashed eggs are recommended as a suhoor menu for spicy food lovers. This egg dish combines sambal and fried eggs as a practical meal for the family.

Ingredients:

- 2 eggs (boiled)

- 5 tbsp flour

- A little water

- A little salt and seasoning

Instructions:

- Prepare 2 plates

- Divide the flour into 2 parts (2:3). 2 tbsp for the wet batter (add salt and sufficient seasoning) and the other 3 tbsp for the dry batter.

- Dip the boiled eggs into the wet batter, then roll them in the flour until evenly coated. Fry until golden brown. Remove and drain.

Sambal ingredients:

- 10 bird's eye chilies

- 5 shallots

- 2 cloves of garlic

- Sufficient amount of salt, sugar, and seasoning

Cooking instructions:

- Fry all the ingredients (chilies, shallots, garlic).

- Then crush them, adjust the taste, and add crispy eggs on top. Serve.

 

11. Egg Mayo Sandwich

As the name suggests, an egg mayo sandwich consists of layers of egg, vegetables, and bread, which can be a filling menu for suhoor for the family. Here is a recipe for various egg sandwich dishes that you can try.

Ingredients:

- 4 tbsp mayonnaise

- Tomatoes, finely chopped

- 6 slices of white bread

- 2 eggs

- Salt and pepper to taste

- 2 tbsp chili sauce

- 2 tbsp grated cheddar cheese

- Thinly sliced cabbage to taste

- Several lettuce leaves, chopped

Cooking instructions:

- Boil the eggs until cooked and peel. Mash them until smooth and mix with 2 tbsp mayonnaise, salt, and pepper to taste. Mix well.

- Mix all the vegetable ingredients with 2 tbsp mayonnaise, cheese, and sauce. Mix well again.

- Take one slice of bread, fill it with the egg filling evenly and cover with another slice of bread. Take another slice of bread and fill it with the vegetables, cover with bread again. Repeat until all the filling is used.

- Stack the sandwiches and cut into triangles.

 

12. Green Bean Omelette

Various egg dishes can also be varied with the addition of green beans to give a fresh taste when enjoying the suhoor menu. Without further ado, here's the recipe.

Ingredients:

- 4 eggs

- 100 grams of green beans, finely sliced

- 5 curly red chili peppers, sliced

- 2 slices of smoked beef, sliced

- 1 teaspoon of fried garlic

- 1 tablespoon of cornstarch solution

- Salt, pepper to taste

- A little granulated sugar

Instructions:

- Mix all the ingredients together, then pour into a non-stick pan and cook over low heat until done, remove from heat and serve.

Well, those are various practical and delicious egg dishes that can be served for suhoor menu for your family.

 

(kpl/ans)

Disclaimer: This translation from Bahasa Indonesia to English has been generated by Artificial Intelligence.
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